52736 blue terrine basil vinaigrette Recipes

olive oil, red onion, diced, garlic, finely chopped, jalapenos, diced, prepared horseradish, drained, dijon mustard, creme fraiche or sour cream, lump crabmeat , picked over, instant flour (recommended : wondra), salt and freshly ground black pepper, blue cornmeal, black olive-roasted red pepper relish , recipe follows, basil vinaigrette , recipe follows, roasted red peppers, peeled, seeded and diced, kalamata olives, pitted and chopped, white wine vinegar, extra-virgin olive oil, basil chiffonade, salt and freshly ground black pepper, chopped fresh basil leaves, mayonnaise, white wine vinegar, water, honey, extra-virgin olive oil, kosher salt

basil vinaigrette, french shallot, sherry wine vinegar, dijon mustard, salt and pepper to taste, good olive oil, handful of fresh basil, ripe mangos, ripe tomatoes (tr y for same size as mango), shredded basil leaves for garnish

cheesecloth or coffee filter, whole-milk ricotta cheese, vegetable cooking spray, crushed buttery round crackers (about 42 crackers), freshly grated parmesan cheese, butter, melted, freshly ground black pepper, divided, assorted small tomatoes, halved, kosher salt, divided, goat cheese, softened, green onions, sliced (about 1/2 cup), fresh thyme leaves, lemon zest, lemon-basil vinaigrette

olive oil, apple cider vinegar, honey, chopped fresh basil, garlic, minced

fresh basil leaves, roasted garlic, grated parmesan cheese, balsamic vinegar, olive oil, salt and pepper to taste

red wine vinegar, granulated sugar, fresh basil leaf, shallots, garlic cloves, fresh ground pepper, salt, vegetable oil

lemon juice, red wine vinegar, fresh basil leaf, dijon mustard, olive oil, salt, pepper

garlic cloves, minced, dijon mustard, honey, red wine vinegar, balsamic vinegar, fresh basil leaves (approx 1 cup chopped leaves ), salt, cracked pepper, olive oil

chopped fresh basil, dijon mustard, seasoning salt, lemon pepper, ground black pepper, vegetable oil, white wine vinegar, fresh lemon juice

extra virgin olive oil, red wine vinegar, salt, dried basil, black pepper

red bell peppers, cut in half, yellow bell peppers, cut in half, blue cheese, crumbled, cream cheese, softened, tomato-basil vinaigrette, mixed salad greens

fresh mozzarella, sliced into 1/4-inch thick slices, ripe red tomatoes, sliced into 1/4-inch thick slices, ripe yellow tomatoes, sliced into 1/4-inch thick slices, basil vinaigrette , recipe follows, fresh basil leaves , torn, salt and freshly ground pepper, fresh basil leaves, white wine vinegar, honey, salt and freshly ground pepper, olive oil

sweet potatoes (about 4 to 5), vegetable cooking spray, creamy basil vinaigrette

sweet potatoes, peeled and cut into 1/2-inch slices, vegetable cooking spray, diced red bell pepper, sliced green onions, chopped flat-leaf parsley, basil vinaigrette

hearts of romaine lettuce, chopped, english cucumber, sliced, grape tomatoes, halved, chopped toasted pecans, dried cranberries, crumbled blue cheese, balsamic vinaigrette dressing

olive oil, cider vinegar or 1/3 cup lemon juice or 1/3 cup lime juice, basil leaves, minced or 1 1/2-2 tsp dried basil, mustard powder, garlic clove, crushed (optional)

olive oil, red wine vinegar, fresh lemon juice, sugar, dried basil leaves or 1 tbsp chopped fresh basil, salt