23 blue cheese bacon and sandwiches Recipes

bosc pear, thinly sliced, apple juice, bacon, rosemary focaccia bread , or other square rolls, split, blue cheese, crumbled

firm white sandwich bread, sliced bacon (about 5 slices), olive oil, chopped shallot, sherry vinegar, assorted medium heirloom tomatoes (2 lb total ), cut into 1/4- to 1/3-inch-thick slices, fresh basil leaves, blue cheese (preferably maytag blue), crumbled, at room temperature, garnish: very small heirloom cherry or currant tomatoes

thick-cut bacon, mayonnaise, worcestershire sauce, dijon mustard, garlic clove, minced, crusty white bread, lightly toasted, roquefort cheese or 1/4 cup other soft blue cheese, at room temperature, leaves romaine lettuce (thick stem ends removed ), meat from 1 whole rotisserie-cooked chicken, sliced, jarred roasted red peppers, avocado , cut into thin slices

thick-cut bacon, mayonnaise, worcestershire, dijon mustard, garlic clove, minced, crusty white bread, lightly toasted, roquefort or other soft blue cheese, at room temperature, leaves romaine lettuce (thick stem ends removed ), meat from 1 whole rotisserie chicken, sliced, jarred roasted red peppers, avocado , cut into 12 thin slices

boneless skinless chicken breasts, grilled, sandwich buns (kaiser type), bacon, cooked, avocado, sliced, tomato, sliced, red onions , slices, green leaf lettuce, blue cheese dressing

cream cheese, softened, crumbled blue cheese, crumbled crisp-cooked bacon, italian salad dressing, rye bread

thick-sliced bacon, vegetable oil, kosher salt, elbow macaroni or cavatappi, milk, unsalted butter, all-purpose flour, gruyere cheese, grated, extra-sharp cheddar, grated, blue cheese , such as roquefort, crumbled, freshly ground black pepper, nutmeg, white sandwich bread, crusts removed, freshly chopped basil leaves

cream cheese (softened ), blue cheese (crumbled ), bacon (cooked crisp & crumbled), fresh tomatoes (diced , use only tomato meat or pulp), italian salad dressing, bread

mayonnaise, blue cheese dressing, multigrain bread, cooked chicken breasts, sliced, ripe avocado, sliced, cooked bacon, hard boiled eggs, chopped, lettuce leaves

tomato, sliced thin, table salt, mayonnaise, blue cheese, crumbled, white bread, toasted, eggs, hard-cooked, peeled, and sliced thin, avocado , riped, pitted, peeled, and sliced thin, bacon , cooked until crisp and drained, boneless skinless chicken breasts, cooked and thinly sliced

mayonnaise, dijon mustard, garlic clove, minced, avocado, finely chopped, diced cooked turkey, seeded chopped tomato, crumbled blue cheese, hardboiled egg, sliced, bacon , cooked until crisp, french sourdough bread, thick slices, shredded romaine lettuce

dark rye bread (toasted or untoasted-your choice), butter , for spreading, avocado, pitted and peeled, fresh lemon juice, tomato, diced small, green onions, thinly sliced, garlic powder, salt , to taste, black pepper , to taste, bacon , crisply cooked, drained, shredded lettuce, frito corn chip, coarsely crushed (about 1/2 cup ), crumbled blue cheese or 3 tbsp blue cheese dressing

seckel pear, stemmed, sliced and cored (skipped peeling, too difficult), rye bread (we tested the sandwich with dark russian ) or 1 slice grain bread, your choice (we tested the sandwich with dark russian ), mayonnaise, blue cheese, crumbled (good quality !), baby spinach leaves , romaine (we tried arugula) or baby arugula (we tried arugula), chopped walnuts, bacon, crispy cooked (regular or candied see agave glazed bacon or smoky tempeh bacon for ex) or 1/2 slice tempeh bacon (regular or candied see agave glazed bacon or smoky tempeh bacon for ex), fresh cracked black pepper

whole turkey breast with skin and bone, onion, chopped, carrots, chopped, bay leaves, whole black peppercorns, distilled white vinegar, bacon slices, poached turkey breast, pain de mie or other firm white sandwich bread (about 1/4 inch thick), blue cheese (softened ), mayonnaise, firm-ripe california avocado, crisp lettuce leaves (romaine)

boneless skinless chicken breasts (about 1 1/4 lb), salt, pepper, vegetable oil, mayonnaise, crumbled blue cheese (about 1/2 cup), sour cream, lemon juice, hard-cooked eggs, finely chopped, avocado, pitted, skinned and diced, bacon , fried crisp and crumbled, leafy lettuce (optional), sandwich buns, your favorite

reduced-fat shredded cheddar cheese, fat-free mayonnaise, crumbled blue cheese, freshly ground black pepper, green onion, thinly sliced, leaves green leaf lettuce, light white bread, lightly toasted, watercress sprigs, trimmed, sliced smoked deli turkey, less-fat bacon (such as gwaltney s), cooked and halved, tomato

grass-fed ground beef, your favorite spicy salsa or mexican tomato sauce, breadcrumbs, worcestershire sauce, salt, ground black pepper, cayenne pepper, egg, jalapeno, seeded and chopped, ketchup, brioche rolls, grilled pickled jalapenos, bacon, tomato slices, cole slaw, sriracha mayo (equal parts mayonnaise and sriracha and 1 squeeze of lime juice), blue cheese, pimento cheese, we always top with green onions. we love the color and the crunch

beef tenderloin, olive oil, salt, cracked black pepper, peeled garlic, butter, onion , julienned, idaho white potatoes, peeled, freshly ground white pepper, grated cheddar cheese, chopped crispy bacon, chopped chives, classic bordelaise sauce, maytag blue sabayon sauce, chopped fresh parsley leaves, olive oil, butter, salt, freshly ground black pepper, chopped garlic, chopped parsley, dry red wine, egg yolks, minced shallots, maytag blue cheese, crumbled, salt, freshly ground white pepper, snipped fresh chives