12 bing red sauce Recipes
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bing cherry (fresh ), fine sugar, bay leaves and12 Morebing cherry (fresh ), fine sugar, bay leaves, allspice berries, cinnamon stick, fine sea salt, orange muscat dessert wine (*nibbia wine ), lemon zest, fresh lemon juice, unsalted butter, red shallot (chopped ), cherry brandy, ground nutmeg, ground cayenne pepper1 hour , 15 ingredients
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Brandied Bing Cherry Sauce from the Plaza Hotelbing cherry, drained, red currant jelly, good brandy20 min, 3 ingredients
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Bing Cherries In Red Wine Saucedry red wine, sugar, cinnamon, grated lemon zest and1 Moredry red wine, sugar, cinnamon, grated lemon zest, bing cherries, rinsed and pitted6 ingredients
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Cherry Saucebing cherries in heavy syrup, undrained, sugar, cornstarch and3 Morebing cherries in heavy syrup, undrained, sugar, cornstarch, salt, red wine vinegar, lemon juice6 ingredients
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Hunan Beef and Peppers (Pop) and Sesame Shao Bing (Chinese Pita)flank steak , sliced very thinly against the grain, on th... and21 Moreflank steak , sliced very thinly against the grain, on the bias, garlic, minced, ginger, minced, soy sauce, coarse ground black pepper, shaoxing wine, de-stemmed and crushed dry thai bird chiles, corn starch, red onion, sliced, red bell pepper, sliced, green bell pepper, sliced, salt, peanut oil, to cook, shao bing , recipe follows, vegetable oil, wheat flour, plus 2 cups, plus 2 lb, plus more for rolling, dry yeast, baking powder, water (some warm for the sponge, 1 cup boiling, 1 cup cold), sugar, sesame seeds, salt and white pepper3 hour , 22 ingredients
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Challenge: Chocolate Crepe with Tangerine Dried Red Chili Saucemilk, water, eggs, all-purpose flour, salt and10 Moremilk, water, eggs, all-purpose flour, salt, butter, melted to light brown, cayenne, chocolate spread (recommended : nutella), bing cherries , seeds removed and chopped, light brown sugar, cold water, heavy cream, tangerine, juiced, cayenne pepper, trail mix , roughly chopped in a food processor25 min, 15 ingredients
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Spicy Cherry Ribs (Guy Fieri)yellow mustard and21 Moreyellow mustard, pork rib racks (st. louis style spare ribs), salt, freshly ground black pepper, cayenne pepper, paprika, ground cumin, recipe spicy cherry glaze , recipe follows, scallions, chopped, sesame seeds, oil, diced red onion, minced ginger, canned cherries in syrup , preferably bing, minced garlic, tequila (recommended : cabo wabo resposado), hot sauce (recommended : sriracha), sesame oil, sherry wine vinegar, soy sauce, salt, freshly ground black pepper4 hour 10 min, 22 ingredients
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