8 barbecue chicken packets Recipes

aluminum foil , heavy duty, 4 sheets (12x18 inches each), chicken breast halves (1 to 1 1/4 lbs.), barbecue sauce, frozen whole kernel corn or 1 (15 1/4 oz) can whole kernel corn, drained, green bell pepper, chopped

boneless skinless chicken breasts, barbecue sauce, frozen whole kernel corn, green bell pepper, chopped and seeded

bottled barbecue sauce, boneless skinless chicken breast halves, green pepper , cut into strips, sweet red pepper , cut into strips, baking potatoes or 12 new potatoes, thinly sliced, freshly-ground black pepper

boneless skinless chicken breasts , cut into strips, red potatoes, thinly sliced, shredded cheddar cheese, sweet red pepper , julienned, green pepper , julienned, barbecue sauce, green onion, chopped, salt, pepper

skinless chicken breast halves, pineapple rings, green pepper, sliced, red pepper, sliced, red onion, sliced (optional), barbecue sauce (your favorite )

garlic cloves, minced, gingerroot, minced, sesame oil, chicken broth, seasoning, use packet from shrimp ramen noodles package (discard noodles or save for another purpose), water, fresh bean sprout, cellophane noodles, chinese barbecue pork, cubed, shrimp, cucumber, peeled and seeded , sliced in half-moons, green onions, sliced thin, crabmeat (lumps and or or leg pieces)