24 band Recipes

ground beef, onion, diced, ketchup, brown sugar (more or less depending on how sweet you like your joe s), black pepper

butter, margarine blue band, icing sugar, egg yolks, all purpose flour, egg yolk extra for garnish, filling: homemade pineapple jam, pineapples, cut in chunks, salt, castor sugar, cinnamon, sachet vanille sugar

chunk light tuna , in water, mayonnaise (i use the kind with olive oil, or use miracle whip if you prefer), dry onion flakes (or fresh onion equivalent, i was lazy), cayenne pepper, garlic powder , heaping, dry parsley flakes, bread (i usually use whole wheat, but i had white whole wheat that was really soft and was perfect), american cheese, dill pickle slices

asparagus, ends trimmed , rubber band left on (or any other combinations of vegetables), linguine, shaved pecorino cheese, salt, fresh ground black pepper, butter, eggs, salt & freshly ground black pepper, garlic cloves, minced, egg yolks, mustard, lemon juice, chopped fresh basil leaf, salt, fresh ground black pepper, cayenne, vegetable oil, extra virgin olive oil

duct tape, plastic face mask, plastic container such as a sterilite bin, packing material such as styrofoam peanuts or bubble wrap, clothespins, gummi worms, pair of large latex gloves, rubber bands, parchment paper, beverages , such as ginger ale or lemonade, to make punch

stockpot or canning kettle, rack or cake cooling (for holding filled jars off the floor of the pot, mason style preserving jars with lids and bands, wide mouth canning funnel (technically optional, practically indispensable), canning tongs (specially made for snatching jars in and out of very hot situations, ladle, paper towels or dishtowels, magnetized lid-wand or magnet tool from hardware store (optional, but how else you gonna get hold of those darned lids), saucepan, wooden spoon, hand masher, nutmeg grater (optional), frozen blueberries, dry pectin, star anise, ground fine, grinds fresh nutmeg (or 1/4 tsp pre-ground ), lemon juice, cider vinegar, sugar, water

beef stew meat, cut into 1 1/2-inch cubes, vegetable oil, cubed and peeled potatoes (about 12 medium), sliced carrots (about 16 small), chopped celery (about 5 stalks ), chopped onion (about 4 small), salt, thyme, pepper, water, preserving jars with lids and bands

eggs , to boil, lemon, grated, dried parsley, cut into small pieces, basil, cut into small pieces, ground nutmeg, breadcrumbs, ground beef, uncooked eggs , to mix in the ground meat, blue band butter

chicken stock, diced chicken (about 1 3-lb chicken), diced celery (about 2 stalks ), sliced carrots (about 3 medium), diced onion (about 1 medium), salt , optional, pepper , optional, chicken bouillon cubes , optional, preserving jars with lids and bands

self-rising flour , i use red band, buttermilk, cheddar cheese, shredded

oranges, lemons, whole allspice, cinnamon sticks, broken, bay leaves, broken, decorated jelly jars, with bands and lids

margarine, brown sugar, eggs, self rising flour, (i use red band ), vanilla, pecans, chopped, semisweet chocolate chips

three different chocolate box cake mix, nutella, bittersweet chocolate, chopped (could be more depending on how big your cakes are), paraffin wax , strips

sugar, water, rosemary , or 1 bunch thyme, or 1 bunch mint, rubber glove (powder-free ), plastic soda bottle with the bottom cut off and a small hole drilled in the cap, rubber band, dowel , about 16 inches long

this is a mix in a jar sort of recipe so the rest of the ingredients will be listed in the directions, all purpose flour, baking soda, salt, semi-sweet chocolate chips, brown sugar, granulated sugar, combine flour , baking soda, and salt in a small bowl. place flour mixture in 1 quart canning jar. place chocolate chips in next followed by brown sugar and then white sugar., it is helpful to tap jar on a lightly padded surface., top the jar off making it more decorative cut a 9 inch circle from fabric of your choice, fastening in place with a rubber band. you may wish to add raffia or ribbon bow to cover the rubber band.

stockpot or canning kettle, rack or cake cooling (for holding filled jars off the floor of the pot, mason style preserving jars with lids and bands, wide mouth canning funnel (technically optional, practically indispensable), canning tongs (specially made for snatching jars in and out of very hot situations, ladle, paper towels or dishtowels, magnetized lid-wand or magnet tool from hardware store (optional, but how else you gonna get hold of those darned lids), saucepan, wooden spoon, hand masher, nutmeg grater (optional), frozen blueberries, dry pectin, star anise, ground fine, grinds fresh nutmeg (or 1/4 tsp pre-ground ), lemon juice, cider vinegar, sugar, water

asparagus, ends trimmed , rubber band left on, linguini, basil aioli , recipe follows, shaved pecorino, salt, freshly ground black pepper, butter, eggs, salt and freshly ground black pepper, garlic, minced, egg yolks, mustard, lemon juice, chopped fresh basil leaves, salt, freshly ground black pepper, cayenne, vegetable oil, extra-virgin olive oil