105 bake cream puff Recipes
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butter, water, plain flour (sifted), eggs (beaten ) and7 Morebutter, water, plain flour (sifted), eggs (beaten ), chocolate (melted ) (optional), baking paper to line baking sheet (cookie sheet), lemon juice (optional), custard (optional), strawberry (optional), sliced peaches (juice drained off, optional, optional) (optional) or 1 (125 g) can apricots (juice drained off) (optional), icing sugar (optional)1 hour , 11 ingredients
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frozen puff pastry, sliced fresh strawberries, divided and7 Morefrozen puff pastry, sliced fresh strawberries, divided, white chocolate baking squares, cream cheese, softened, vanilla extract, sugar, instant malted milk powder, heavy whipping cream , whipped, strawberry syrup (optional)45 min, 9 ingredients
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water, butter, cubed, sugar and16 Morewater, butter, cubed, sugar, king arthur unbleached all-purpose flour, pumpkin pie spice, eggs, cream cheese, softened, canned pumpkin, sugar, pumpkin pie spice, sugar, butter, softened, vanilla extract, milk, green and orange food coloring, baking cocoa30 min, 19 ingredients
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Cream Puff Diabetic Versionsheet frozen puff pastry (1/2 of 17.3-oz. package.), thaw... and4 Moresheet frozen puff pastry (1/2 of 17.3-oz. package.), thawed, cold milk, sugar free jell-o vanilla flavor instant pudding & pie filling, thawed lite cool whip whipped topping, semi-sweet baking chocolate, melted45 min, 5 ingredients
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Cream Puffs in a Cloudwater, butter, cubed, sugar and8 Morewater, butter, cubed, sugar, king arthur unbleached all-purpose flour, salt, eggs, sugar, baking cocoa, boiling water, fudge ripple , chocolate or vanilla ice cream, cream in a can1 hour 5 min, 11 ingredients
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Cream Puff Dessertcrust: 1 cup water1 stick margarine1 cup flour4 eggs boil... and1 Morecrust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy35 min, 2 ingredients
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Luscious Cream Puffsfrozen puff pastry, thawed (1 sheet ), milk and3 Morefrozen puff pastry, thawed (1 sheet ), milk, vanilla flavor instant pudding and pie filling mix (4-serving size), thawed cool whip topping, semi-sweet chocolate baking square, melted (optional)30 min, 5 ingredients
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Luscious Cream Puffsfrozen puff pastry (1 sheet), thawed, milk and3 Morefrozen puff pastry (1 sheet), thawed, milk, jell-o instant pudding and pie filling, vanilla flavor, thawed cool whip whipped topping, semi-sweet baking chocolate, melted10 min, 5 ingredients
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