12 baguette irvine Recipes

  • French Onion Soup with Baguette Crostini (Robert Irvine) French Onion Soup with Baguette Crostini (Robert Irvine)
    unsalted butter and
    12 More
    unsalted butter, yellow onions, sliced into half rounds (about 3 to 4 lb), salt and freshly ground black pepper, red wine, semisweet white wine, beef stock or 2 cups beef broth, minced fresh parsley leaves, minced fresh thyme leaves, bay leaves, minced garlic, baguette, sliced into 1/2-inch rounds, grapeseed oil, grated gruyere , provolone, or swiss cheese
    1 hour 40 min, 13 ingredients
  • Cuban Sandwich (Robert Irvine) Cuban Sandwich (Robert Irvine)
    unsalted butter and
    7 More
    unsalted butter, two 12- to 14-inch french baguettes, cut in half lengthwise, dijon or stone-ground mustard, pulled pork, plain (not glazed or barbeque ), pickle slices, ham, sliced, swiss cheese, grapeseed oil
    25 min, 8 ingredients
  • Thai Spicy Shrimp (Robert Irvine) Thai Spicy Shrimp (Robert Irvine)
    jumbo shrimp, peeled and deveined, minced garlic and
    7 More
    jumbo shrimp, peeled and deveined, minced garlic, halved grape tomatoes, diced red onion, thai chili paste, or more to taste, salt and freshly ground black pepper, grapeseed oil, vegetable oil, baguette or french bread
    30 min, 9 ingredients
  • Retro Caesar Salad (Robert Irvine) Retro Caesar Salad (Robert Irvine)
    fresh lemons, garlic cloves, peeled and quartered and
    10 More
    fresh lemons, garlic cloves, peeled and quartered, pasteurized eggs (these are identified in stores as pasteurized and although not cooked have been sufficiently heated for food safety), worcestershire sauce, boneless anchovies , optional, extra-virgin olive oil, baguette loaf or 1 epee (a small loaf of french bread), cut into cubes, olive oil, garlic powder, salt, freshly ground black pepper, head romaine lettuce , soaked in salt water to remove grit and dried in a salad spinner
    30 min, 12 ingredients
  • Marinated Cod on Crouton (Robert Irvine) Marinated Cod on Crouton (Robert Irvine)
    garlic, minced and
    15 More
    garlic, minced, minced fresh ginger (about 1/2-oz ginger root, scraped with the tip of a spoon), scallions, minced, honey (acacia, or your choice of ), reduced sodium soy sauce, teriyaki sauce, grapeseed oil, white wine vinegar, cod fillets (6 to 7 oz each), baguette loaf, olive oil, mayonnaise, scallions (white and tender green parts only), minced, drained sweet pickle relish, black caviar, chopped fresh parsley leaves
    55 min, 16 ingredients
  • Rocky Mountain Oyster Stew (Robert Irvine) Rocky Mountain Oyster Stew (Robert Irvine)
    testicles, all-purpose flour and
    10 More
    testicles, all-purpose flour, salt and freshly ground black pepper, canola oil, chopped garlic, sliced white onions, unsalted butter, red wine, tomato paste, freshly chopped chives, freshly chopped parsley leaves, crispy french bread ( baguette), sliced and toasted
    1 hour 20 min, 12 ingredients
  • Irons in the Fire Beef Tenderloin (Robert Irvine) Irons in the Fire Beef Tenderloin (Robert Irvine)
    anaheim peppers, washed with stems and seeds removed and
    12 More
    anaheim peppers, washed with stems and seeds removed, scallions, white and tender green parts only, garlic, minced, fresh cilantro, chopped, limes, juiced, olive oil, salt and pepper, whole fillet ( beef tenderloin ), about 5 lb, unsalted butter, melted, salt and pepper, baguette loaf, olive oil, garlic powder
    50 min, 13 ingredients
  • Seared Tuna with Hummus on Crostini (Robert Irvine) Seared Tuna with Hummus on Crostini (Robert Irvine)
    chick peas, drained, garlic, quartered and
    11 More
    chick peas, drained, garlic, quartered, chopped flat-leaf parsley, sesame seeds, crushed red pepper flakes, extra-virgin olive oil, freshly squeezed lemon juice, canola oil, fresh tuna steaks, salt and freshly ground black pepper, paprika, baguette loaf french bread or sesame seed loaf, cut into 1/2-inch slices, parsley
    30 min, 13 ingredients
  • Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine) Champagne Poached Scallops with Red Pepper Pesto (Robert Irvine)
    red bell peppers, washed and halved with stems and seeds ... and
    10 More
    red bell peppers, washed and halved with stems and seeds removed, garlic cloves, finely minced, pine nuts, chopped, extra-virgin olive oil, grated parmesan, freshly ground black pepper, salt , if needed, baguette loaf, cut into 24 pieces, champagne, fresh lime, scallops
    1 hour 15 min, 11 ingredients
  • Garlic-Pepper Crusted Seared Lamb Loin with Tomato Hash served on Crostini (Robert Irvine) Garlic-Pepper Crusted Seared Lamb Loin with Tomato Hash served on Crostini (Robert Irvine)
    trimmed lamb loin, extra-virgin olive oil and
    9 More
    trimmed lamb loin, extra-virgin olive oil, irvine spices roasted garlic pepper, sliced bacon, red onion, diced, garlic, chopped, tomatoes , seeds removed and diced, chopped fresh chives, soft herbed cheese or goat cheese (recommended: boursin), baguette, cut into 24 slices and lightly toasted, mint leaves, finely chopped
    1 hour 10 min, 11 ingredients




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