7 bacon vegetable medley Recipes

frozen mixed vegetables, water, bacon strips, cooked and crumbled, olive oil, dried parsley flakes, garlic powder, pepper, salt

kikkoman stir-fry sauce (most supermarkets carry it!), green sweet bell pepper, orange sweet bell pepper, shallots, garlic, finely minced, olive oil, fat-back bacon, frozen santa fe mix vegetables. (these contain corn , green zucchini, red pepper, onions, yellow & green sweet peppers), salt, pepper to taste (remember the santa fe mix has hot s in it!), red port wine, rice flour as needed for thickening the sauce

bacon, diced, shelled fresh black-eyed peas (about 1 lb), shelled fresh lima beans (about 1 lb), water, salt, pepper, fresh whole okra

reduced-fat raspberry vinaigrette, divided, carrots, thinly sliced, broccoli florets, spinach, fresh , torn and packed, reduced-fat colby-monterey jack cheese, shredded, cooked bacon, crumbled

red bell pepper, yellow bell pepper, green bell pepper, onion, bacon slices, shredded cabbage, white vinegar, vegetable oil, water, brown sugar, dijon mustard, salt, pepper