11 asian hot sesame dipping Recipes

soy sauce, rice wine vinegar, fresh lemon juice, sesame oil, drops asian hot chili oil, scallion, thinly sliced, grated fresh ginger

dijon mustard, red wine vinegar, reduced-sodium soy sauce, sesame oil, hot pepper sauce, tuna steaks , cut into thirty 1-inch cubes, sesame seeds, salt, pepper, green onions, finely chopped

green onions, divided (scallions), low sodium chicken broth, water, peanut oil or 2 tbsp canola oil or 2 tbsp butter, fresh ginger (each slice 1/4-inch thick ), potato & cheese pierogies (frozen), fresh cilantro leaves (chopped ), toasted sesame seeds, soy sauce, orange juice, rice wine vinegar, minced crystallized ginger, asian hot chili oil, minced garlic

boneless beef top sirloin steaks, soy sauce, green onion, thinly sliced, garlic cloves, finely minced (for beef), brown sugar , firmly packed, sesame seeds, toasted, dark sesame oil, minced gingerroot, wooden skewer , soaked in water for 30 minutes, cider vinegar or 1/2 cup distilled white vinegar, granulated sugar, garlic cloves, mashed to paste with pinch of salt (for sauce), salt, hot red pepper flakes

baby spinach, shrimp, shelled, deveined , and pulsed to a coarse paste in a food processor, chopped rinsed canned water chestnuts, scallions (green parts only), finely chopped, asian sesame oil, grated peeled fresh ginger, sugar, dry sherry, oyster sauce, salt, wonton wrappers, soft lettuce leaves for lining steamer, soy sauce, water, sugar, squeeze of juice from 1 tbsp finely grated peeled fresh ginger, dried hot red pepper flakes or asian chile paste to taste

boneless skinless chicken breast halves (about 2 1/2 lb total ), scallions, garlic clove, soy sauce, seasoned rice vinegar, asian sesame oil, red bell pepper, distilled white vinegar, sugar, dried hot red pepper flakes, black* or white sesame seeds, vegetable oil

egg whites, cornstarch, dry white wine, hot sauce, kosher salt, jumbo soft-shell crabs, cleaned, low-sodium soy sauce, scallion, thinly sliced, rice vinegar, asian sesame oil, grated ginger, sugar, vegetable oil, for frying

spinach, stems removed, washed and trimmed, toasted sesame oil, rice wine vinegar, sea salt, toasted sesame seeds, sliced pieces geoduck siphon, pounded, dipping sauce , recipe follows, green onions ( scallions), green part only, thinly sliced, sliced pickled ginger, chopped shallots, minced garlic, asian barbecue sauce, hot bean sauce, hoisin sauce, chinese shoaxing wine or dry sherry, soy sauce, chicken stock, sugar

scallion, roughly chopped, peeled, chopped fresh ginger, fresh cilantro, ground pork (preferably pork butt), dry sherry or vermouth, toasted sesame oil, hot asian chili sauce (sriracha), freshly ground black pepper, egg, oriental-flavor ramen noodles, with seasoning packet, vegetable oil, for frying, salt, sweet chili sauce, for dipping