13 argentinean ground beef Recipes

  • Argentinean Chimichurri Burgers
    ground cumin, fresh cilantro leaves, lightly packed and
    11 More
    ground cumin, fresh cilantro leaves, lightly packed, fresh italian parsley, lightly packed, white wine vinegar, crushed red pepper flakes, sea salt or 1/2 tsp coarse salt, canola oil, lean ground beef, salt, ground red pepper, hamburger buns, split and toasted, sliced tomato, sliced onion
    48 min, 13 ingredients
  • Argentinean Empanadas
    all-purpose flour, salt and
    14 More
    all-purpose flour, salt, cold margarine or 3/4 cup butter, cut into small cubes, eggs, cold water, white vinegar, ground beef (or turkey or chicken for a lower-fat variation), hard-boiled eggs, stuffed green olive, handful raisins (optional. this is supposedly a common ingredient , but i have never used them), onion, garlic cloves, ground cumin powder, chili pepper flakes, sugar, salt and pepper
    41 min, 16 ingredients
  • Argentinean Oak-Planked Beef Tenderloin with Chimichurri Sauce
    x 6 1/2 x 3/8-inch) oak grilling plank and
    15 More
    x 6 1/2 x 3/8-inch) oak grilling plank, beef tenderloin steaks, trimmed (3/4 inch thick ), salt, freshly ground black pepper, fresh flat-leaf parsley leaves, fresh cilantro leaves, fresh mint leaves, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, fresh oregano leaves, olive oil, salt, freshly ground black pepper, crushed red pepper, garlic cloves
    16 ingredients
  • Argentinean Ground Beef Argentinean Ground Beef
    lean ground beef, chopped peeled onions and
    11 More
    lean ground beef, chopped peeled onions, chopped seeded green bell pepper, garlic cloves, crushed, cooked kidney beans, cooked hominy, salt, dried basil, ground black pepper, sugar, crushed dried oregano, crushed red pepper flakes, water
    36 min, 13 ingredients
  • Argentinean Empanadas Argentinean Empanadas
    olive oil, white onion, chopped, garlic cloves, minced and
    11 More
    olive oil, white onion, chopped, garlic cloves, minced, lean ground beef, paprika, ground cumin, kosher salt (to taste), ground black pepper (to taste), distilled white vinegar, spanish green olives , with pimientos, chopped, hard-cooked egg white, chopped, vegetable oil , for baking (or frying), all-purpose flour, for rolling, manchego cheese, 25-30 cubes cut into 1/2 inch cubes
    50 min, 14 ingredients
  • Argentinean Burgers With Chimichurri Sauce Argentinean Burgers With Chimichurri Sauce
    onion, peeled and chopped and
    17 More
    onion, peeled and chopped, garlic cloves, peeled and chopped, jalapenos, minced, ground cumin, vegetable oil, ground beef, salt and pepper, avocado, sliced, red onion, sliced, tomato, sliced, parsley, finely chopped, garlic cloves, finely minced, olive oil, red wine vinegar, onion, peeled and sliced, fresh oregano, minced, chili flakes, salt
    45 min, 18 ingredients
  • Grilled Burgers with Argentinean Parsley Sauce Grilled Burgers with Argentinean Parsley Sauce
    chopped fresh parsley, olive oil, red wine vinegar and
    5 More
    chopped fresh parsley, olive oil, red wine vinegar, garlic clove, chopped, cayenne pepper, dried oregano, lean ground beef, salt
    8 ingredients
  • Argentinean Empanadas (Meat Pies) Argentinean Empanadas (Meat Pies)
    refrigerated pie crusts and
    12 More
    refrigerated pie crusts, diced cooked beef or 1 cup cooked ground beef, onion, chopped, garlic cloves, minced, butter, salt & freshly ground black pepper, dried thyme, cumin, cayenne pepper (to taste), tomato, peeled and chopped, raisins, sliced pimento stuffed olive, hard-boiled eggs, chopped
    55 min, 13 ingredients
  • Argentinean Beef Skewers with Chimichurri (Joey Altman) Argentinean Beef Skewers with Chimichurri (Joey Altman)
    filet mignon, cut in 1-inch cubes, coated with olive oil ... and
    8 More
    filet mignon, cut in 1-inch cubes, coated with olive oil and divided among 4 skewers, fresh parsley, chopped, garlic, minced, olive oil, sherry wine vinegar, lemon juice, salt, ground black pepper, ground cayenne pepper
    16 min, 9 ingredients
  • Argentinean-Style Pot Roast Argentinean-Style Pot Roast
    flank steak, trimmed, salt, freshly ground black pepper and
    9 More
    flank steak, trimmed, salt, freshly ground black pepper, spanish smoked paprika, chopped onion (about 1 medium), chopped red bell pepper (about 1 small), garlic cloves, minced, loosely packed baby spinach leaves, argentinean malbec or other dry red wine, fat-free , less-sodium beef broth, chopped fresh oregano
    12 ingredients
  • Grilled Argentinian Beef with Chimichurri Sauce and Fried Potatoes (Emeril Lagasse) Grilled Argentinian Beef with Chimichurri Sauce and Fried Potatoes (Emeril Lagasse)
    olive oil, red wine vinegar, chopped onions and
    11 More
    olive oil, red wine vinegar, chopped onions, chopped garlic, chopped fresh parsley leaves, crushed red pepper, salt, argentinean beef flank or skirt steak, sea salt, ground black pepper, peeled white potatoes , cut into 1/4-inch by 4-inch fries, blanched, drizzle extra-virgin olive oil, drizzle balsamic vinegar
    2 hour 20 min, 14 ingredients




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