48240 apricot rolls nut roll tins Recipes

sliced almonds or 1/2 cup slivered almonds, diced dried apricot, rolled oats, bran flakes or 2 cups wheat flakes, raisins or 1/3 cup golden raisin, pumpkin seeds, sunflower seeds, milk or fruit juice or yogurt, to serve

white bread flour or 3 cups whole wheat pastry flour, dry yeast, warm water, powdered milk, granulated sugar , plus, granulated sugar, divided, butter, melted ,plus, butter, melted,divided, salt, egg, ground nutmeg, dried apricot , sniped, raisins, lemon juice, cashews, chopped, powdered sugar, almond extract, orange juice or 1 -2 tbsp apricot nectar

roll refrigerated sugar cookie dough (16.5 oz), pecan halves, dried apricot, apricot preserves, ground cinnamon, sour cream, all-purpose flour, powdered sugar, milk

apricot preserves, orange liqueur (such as grand marnier), unsalted butter, room temperature, sugar, almond extract, all purpose flour, salt, almond paste (from 7-oz roll), crumbled, sliced almonds, divided

rolled oats, toasted wheat germ, all-bran cereal, sunflower seeds, chopped dried apricot, egg beaters egg substitute, brown sugar, lightly packed, margarine, liquid honey

rolled oats (not instant ), all-purpose flour, light brown sugar, cinnamon, baking soda, salt, cold unsalted butter, cut into small pieces, vanilla extract, milk, apricot preserves, sliced almonds

dried apricot, chopped, butter, room temperature, caster sugar, eggs, plain flour, self-raising flour, milk

all-bran cereal (kellogs brand or similar product), brown sugar , firmly packed to measure, milk, dried apricot, chopped, honey (8 tsp), self-raising flour

frozen puff pastry, thawed, apricot jam, ground almonds, egg yolk, beaten, cornstarch, granulated sugar, orange juice, orange , zest of, 1-inch x2-inch strip, butter, sherry wine

flour, baking powder, baking soda, salt, sugar, chopped nuts, melted shortening or 2 tbsp salad oil, egg, apricot preserves, lemonade or 1/2 cup orange juice

dried apricot, finely chopped, yogurt or 1 1/4 cups sour milk, post grape-nuts cereal, whole wheat flour, all-purpose flour, baking powder, baking soda, salt, brown sugar, egg, well beaten, butter, melted or 3 tbsp oil, honey

unsalted butter, at room temperature, sugar, pure vanilla extract, ground cinnamon, fine sea salt, egg, all-purpose flour, dried apricots, coarsely chopped, almonds, toasted, pine nuts, toasted, sugar, almond flavored liqueur (recommended : amaretto)

diameter x 4cm deep blind lightly baked sweet pastry case, castor sugar, unsalted butter, eggs, lightly beaten, potato flour, semolina, plain flour, grated zest of 1 large lemon, pine nuts, apricot jam, two x 410g tins of apricot halves, drained, icing sugar , to glaze, thick greek yoghurt, runny honey

granulated sugar, brown sugar, butter softened, egg, vanilla, all purpose flour, uncooked oats, coconut, baking soda, salt, white chocolate baking chips, chopped dried apricots, macadamia nuts

apricot puree (about 4 cups fresh or frozen apricots, pureed and then strained to make 2 cups), pectin , available in the baking section of supermarkets or natural food stores, sugar, plus extra, for rolling, light corn syrup, non-buffered ascorbic acid , available at natural-food store, water

rolled oats, flour, vanilla, apricots, cinnamon, sugar substitute, light butter, egg white

rolled oats, flour, baking powder, plain fat-free yogurt (or non-dairy yogurt), dry sweetener (i use splenda ), honey (or agave nectar), vanilla, egg white (or equivalent), dried fruit, chopped (i use 12 dried apricots)

rolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme