11 apricot aux Recipes

  • Apricot and Almond Jalousie  (Jalousie Aux Amandes El a L'abrico
    puff pastry, beaten egg, apricot preserves and
    2 More
    puff pastry, beaten egg, apricot preserves, superfine sugar, sliced almonds
    35 min, 5 ingredients
  • Tagine De Poulet Aux Abricots Et Aux Amandes-Chicken Apricots Al
    dried apricots and
    15 More
    dried apricots, chicken, cut into 8 pieces (2 legs, 2 things, and each breast cut in half crosswise, leaving wings attached), ground ginger, ground turmeric, paprika, saffron thread, ground cinnamon, coarse salt, fresh ground black pepper, butter (salted or unsalted), onion, finely chopped, chicken stock, chopped fresh cilantro , plus a bit extra for garnish, honey, lemon , juice of, blanched almond, toasted
    1 hour 30 min, 16 ingredients
  • Raisin Brioche Pastries (Pains aux Raisins)
    cold brioche dough, raisins, boiling-hot water, whole milk and
    18 More
    cold brioche dough, raisins, boiling-hot water, whole milk, egg yolks, sugar, cornstarch, vanilla, unsalted butter, apricot preserves, water, cold brioche dough, raisins, boiling-hot water, whole milk, egg yolks, sugar, cornstarch, vanilla, unsalted butter, apricot preserves, water
    18 hour 15 min, 22 ingredients
  • Clafouti Aux Abricots
    ripe apricot, all-purpose flour, sugar, eggs, cream, milk and
    2 More
    ripe apricot, all-purpose flour, sugar, eggs, cream, milk, rum, salt
    45 min, 8 ingredients
  • Apricot and Orange Cream (Cream Aux Abricots Et Oranges Apricot and Orange Cream (Cream Aux Abricots Et Oranges
    apricot, sugar, water , plus 2 tbsp and
    4 More
    apricot, sugar, water , plus 2 tbsp, oranges, grated rind and juice only, gelatin powder, heavy cream (35%), demerara sugar
    40 min, 7 ingredients
  • Apricot Tart ( Tarte Aux Abricots) Low Fat Apricot Tart ( Tarte Aux Abricots) Low Fat
    sheets phyllo dough, unsalted butter, melted, apricot jam and
    2 More
    sheets phyllo dough, unsalted butter, melted, apricot jam, very ripe apricots, pitted and cut into 8 slices each, light brown sugar
    30 min, 5 ingredients
  • Tarte Bergere aux Abricots: Apricot Tart Bergere Tarte Bergere aux Abricots: Apricot Tart Bergere
    all-purpose flour , plus 6 tbsp, sugar , plus 3/4 cup and
    7 More
    all-purpose flour , plus 6 tbsp, sugar , plus 3/4 cup, baking powder, salt , plus pinch, unsalted butter, eggs , plus 6 large, ripe apricots, heavy whipping cream, vanilla extract
    1 hour 30 min, 9 ingredients
  • Le Tarte aux Poires (Graham Kerr) Le Tarte aux Poires (Graham Kerr)
    pastry , recipe follows, butter, superfine sugar , sifted and
    12 More
    pastry , recipe follows, butter, superfine sugar , sifted, eggs, flour , sifted, ground almonds, kirsch, firm pears, halved, peeled, cored , bottom and top removed, stored in lemon water to prevent discoloration, apricot jam, lemon juice, cold water, pastry flour , sifted, butter, cut into small cubes and chilled, superfine sugar , sifted, egg, beaten
    15 ingredients
  • Tarte Aux Pruneaux (Prune Tart --Gascogny) Tarte Aux Pruneaux (Prune Tart --Gascogny)
    unbleached all-purpose flour, unbleached, salt and
    11 More
    unbleached all-purpose flour, unbleached, salt, unsalted butter, unsalted, room temperature, water, prunes, pitted, lemon , juice of, unsalted butter, unsalted, at room temperature, sugar, eggs, flour, fine ground almonds, finely ground, armagnac, apricot preserves, warmed
    31 min, 13 ingredients




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