87295 apple cake toffee crust Recipes

eggs, granulated sugar, vegetable oil, vanilla extract, all purpose flour, salt, baking soda, chopped, peeled apples, chopped pecans, caramel apple cake topping, in mixing bowl, beat eggs until foamy; gradually add sugar. blend in oil and vanilla. combine flour, salt and baking soda; add to egg mixture. stir in apples and pecans. pour into a greased 10 inch tube pan. bake at 350 degrees for 1 hour 15 minutes. cool in pan 10 minutes. remove to serving plate. pour caramal apple topping over warm cake.

apples, butter, room temperature, sugar, eggs, milk, flour, baking powder, lemon zest, raisins, melted butter , for brushing apple

apples - peeled, cored, and coarsely chopped, white sugar, water, eggs, lightly beaten, margarine, melted, all-purpose flour, baking soda, ground cinnamon, salt, raisins, chopped walnuts, sugar, water, vanilla extract

apple - peeled, cored and sliced, all-purpose flour, salt, ground cinnamon, baking powder, eggs, white sugar, vegetable oil, vanilla extract, chopped walnuts, white sugar, ground cinnamon

apples, peeled,cored,sliced, sugar, water, caster sugar (superfine), butter, softened, self raising flour, egg, milk

apples, shredded, sugar, lemon juice, vanilla, cinnamon, sugar, soft butter or 1 cup margarine, egg, baking powder, salt, flour

apple pie filling, sugar, vegetable oil, eggs, flour, cinnamon, baking soda, salt, sugar, cream cheese, room temperature, butter, room temperature, vanilla extract

apples, peeled and sliced, sugar, flour, oil, eggs, vanilla, cinnamon, salt, baking soda

apples, peeled,cored and sliced, sugar, cinnamon, eggs, beaten, flour, baking powder, corn oil, powdered sugar (optional)

apples, peeled and chopped, ground cinnamon, flour, sugar, vegetable oil, baking soda, eggs, salt, vanilla

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, granny smith apples, peeled cored and cut into 1/2-inch dice, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, granulated sugar, water, heavy cream , plus, heavy cream, unsalted butter, brandy, unsalted butter, light brown sugar, granny smith apples, peeled cored and cut into 8 wedges each, cinnamon, water, vanilla ice cream , for serving

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, toffee sauce, granulated sugar, water, heavy cream, unsalted butter, brandy, caramelized apples, unsalted butter, light brown sugar, cinnamon, water, vanilla ice cream , for serving

apple cake with and marzipan custard, butter or margarine, sugar or appropriate amt of an artificial sweetener, vanilla sugar, eggs, flour, cornstarch, baking powder, apples, marzipan , custard filling, milk, vanilla pudding or custard powder, sugar, egg yolks, egg whites, marzipan, coarse sugar for sprinkling

spiced apple cake mix in a jar, all-purpose flour, sugar, baking soda, powdered vanilla, cinnamon, ground nutmeg, chopped nuts, golden raisins, combine and blend ingredients in a medium bowl. store in an airtight, attach this to the jar, spiced apple cake, spiced apple cake mix, canola oil, eggs, chopped apples, preheat the oven to 350 degrees f & grease a tube or bundt pan., place the spiced apple cake mix into a large mixing bowl. make a, well in the center of the mix ; add the oil, eggs, and apples. stir, until mixture is smooth. pour into the prepared pan and bake for, hour & 10 minutes, or until a toothpick inserted into the center, comes out clean. cool ; remove from the cake pan.

cake, all purpose flour, granulated sugar, baking soda, salt, cinnamon, allspice, nutmeg, cardamom, eggs, vegetable shortening, peeled, roughly chopped apples, penuce frosting, butter, brown dark brown sugar, milk, confectioners sugar, vanilla

apples (4 large , 5 medium., 6 small), eggs, sugar, cinnamon, vegetable oil, flour, baking powder, salt

apples, peeled and grated, sugar, vegetable oil, eggs, baking soda, salt, flour, powdered sugar, evaporated milk, coconut, pecan pieces, vanilla, butter