126 almond icing for sugar cookies Recipes

  • Almond Toffee Cookies
    butter (no substitutes), sugar, icing sugar, vegetable oil and
    10 More
    butter (no substitutes), sugar, icing sugar, vegetable oil, eggs, almond extract, whole wheat flour, white flour, baking soda, cream of tartar, salt, toffee pieces, chopped almonds, icing sugar, for rolling
    22 min, 14 ingredients
  • Mom's Almond Cookies
    butter, softened (not margarine), icing sugar, flour, salt and
    3 More
    butter, softened (not margarine), icing sugar, flour, salt, almond extract, ground almonds, icing sugar (for rolling cookies in after they are baked)
    3 hour 20 min, 8 ingredients
  • Almond Butter Cookies
    sugar, butter, cream cheese, softened, egg, vanilla and
    8 More
    sugar, butter, cream cheese, softened, egg, vanilla, almond extract, flour, baking powder, icing sugar, melted butter, almond extract, milk (give or take), maraschino cherry, quartered (optional)
    21 min, 13 ingredients
  • Sugar Cookie Icing
    sugar, milk, light corn syrup, almond extract
    15 min, 5 ingredients
  • Cream Cheese Jam Cookies
    butter, softened, cream cheese, softened and
    7 More
    butter, softened, cream cheese, softened, caster sugar (aka superfine sugar), vanilla extract, egg, plain flour , sifted, raspberry jam, almonds, icing sugar, to serve
    50 min, 9 ingredients
  • Sugar Cookie Cutouts - (Bisquick)
    sugar, butter, softened, almond extract, egg and
    2 More
    sugar, butter, softened, almond extract, egg, bisquick baking mix, decorator sugar , icing, if desired
    1 hour 7 min, 6 ingredients
  • Cream Cheese Sugar Cookies
    sugar, butter, softened, cream cheese, softened, salt and
    5 More
    sugar, butter, softened, cream cheese, softened, salt, almond extract, vanilla, egg yolk, all-purpose flour, colored crystal sugar or decorator icing, if desired
    1 hour 10 min, 9 ingredients
  • Cream Cheese Sugar Cookies
    sugar, butter, softened, cream cheese, salt and
    5 More
    sugar, butter, softened, cream cheese, salt, almond extract, vanilla, egg, yolk only, all pourpose flour, colored sugar or decorating icing
    9 ingredients
  • Easter Cookie Ideas
    sugar cookie recipe and
    53 More
    sugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.
    7 min, 54 ingredients
  • Almond Cookies
    eggs, sugar, canola oil, orange juice, almond extract and
    5 More
    eggs, sugar, canola oil, orange juice, almond extract, ground almonds, baking powder, flour, icing sugar, whole almonds
    58 min, 10 ingredients
  • Vanillekipferln (German almond crescent cookies) Vanillekipferln (German almond crescent cookies)
    vanilla beans, icing sugar, flour, salt, butter and
    2 More
    vanilla beans, icing sugar, flour, salt, butter, ground almonds, icing sugar , for sprinkling on the finished cookies (optional)
    35 min, 7 ingredients
  • Almond, Linseed and Coconut Oil Cookies (Wheat Free) Almond, Linseed and Coconut Oil Cookies (Wheat Free)
    almond meal, linseed sunflower seeds and almond mix and
    8 More
    almond meal, linseed sunflower seeds and almond mix, icing sugar, wheat germ or 1/4 cup oat flour, coconut oil, egg whites, vanilla essence, almond extract, salt, glace cherries (optional)
    30 min, 10 ingredients
  • Dare You Try This Sugar Cookie (Royal Icing Included) Dare You Try This Sugar Cookie (Royal Icing Included)
    butter, unsalted, room temperature, egg, room temperature and
    9 More
    butter, unsalted, room temperature, egg, room temperature, flour, sugar, salt, almond extract, vanilla extract, egg whites, lemon juice, icing sugar
    2 hour , 11 ingredients
  • Greek Christmas/Easter Biscuits (Cookies) Coated in Icing Sugar Greek Christmas/Easter Biscuits (Cookies) Coated in Icing Sugar
    unsalted butter (500g), caster sugar (130g), egg yolks and
    5 More
    unsalted butter (500g), caster sugar (130g), egg yolks, brandy (50ml), vanilla powder (two packets) or vanilla extract (2 tsp), plain flour (600g), blanched almond, chopped (60g), icing sugar (for the coating at the end )
    31 min, 8 ingredients
  • Nut Lover's Iced Sugar Cookies Nut Lover's Iced Sugar Cookies
    all-purpose flour, baking soda, baking powder, cinnamon and
    13 More
    all-purpose flour, baking soda, baking powder, cinnamon, ginger, butter, softened, white sugar, brown sugar, egg, vanilla extract, almond extract, pecan pieces, sugar, vanilla extract, cinnamon, corn syrup, milk
    25 min, 17 ingredients
  • Sugar Cookie Icing Sugar Cookie Icing
    sugar, milk or cream, light corn syrup and
    2 More
    sugar, milk or cream, light corn syrup, vanilla extract (or almond)
    5 ingredients
  • Almond Melba Ice Cream Torte Almond Melba Ice Cream Torte
    sliced natural almonds, chocolate wafer cookies, sugar and
    5 More
    sliced natural almonds, chocolate wafer cookies, sugar, butter, melted, peach ice cream, raspberry jam, peach ice cream, raspberries
    50 min, 8 ingredients
  • Almond Wreath Cookies Almond Wreath Cookies
    chopped almonds, flour, salt, butter, room temp and
    7 More
    chopped almonds, flour, salt, butter, room temp, white sugar, vanilla extract, almond extract, icing sugar, milk, sliced almonds, colourful sprinkles
    10 min, 11 ingredients




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