862 aka lazy Recipes

onion, sliced very thin, olive oil, fresh sliced mushrooms, sauerkraut, rinsed and well-drained, butter, water (or more ), instant potato flakes, water, milk, salt, black pepper, shredded cheddar cheese, shredded asiago cheese (or parmesan, if you have to), no-boil lasagna noodles (9-12 noodles), sour cream

italian bread, 1/2 inch thick, olive oil, garlic salt, tomato, sliced, shredded italian cheese blend

margarine, all-purpose flour, white sugar, baking powder, sliced peaches , juice reserved

white sugar, vegetable oil, eggs, milk, vanilla extract, all-purpose flour, baking powder, salt, margarine, white sugar, milk, chocolate chips, vanilla extract, marshmallows

all-purpose flour, baking powder, salt, skim milk, butter, vanilla extract, eggs, white sugar, softened butter, brown sugar, flaked coconut, heavy cream

ground beef, onion, chopped, spaghetti sauce, frozen cheese ravioli, thawed, shredded mozzarella cheese

ground beef, corn tortilla chips, head romaine lettuce - rinsed, dried, and chopped, tomatoes, diced, shredded cheddar cheese, chopped onion, taco sauce

ground beef, onion, diced, uncooked white rice, head cabbage, shredded, canned tomato sauce, chopped fresh parsley, salt and pepper to taste

breakfast sausage, spaghetti sauce, cottage cheese, sour cream, dried parsley, lasagna noodles, shredded mozzarella cheese, grated parmesan cheese, water

uncooked macaroni, butter, melted, shredded american cheese, evaporated milk, water, eggs, mustard powder, salt, ground white pepper, cayenne pepper

uncooked lasagna noodles, baking potatoes, peeled and cut into 1-inch chunks, milk, butter, onion salt , or to taste, salt and black pepper to taste, shredded cheddar cheese, bacon, onion, chopped, dry cottage cheese, egg, onion salt , or to taste

savoy cabbage leaves, lean ground beef, onion, chopped, parsnip, shredded, carrot, shredded, stalk celery, thinly sliced, tomato paste, instant white rice, uncooked, kraft extra virgin olive oil tuscan italian dressing, tomato sauce, divided, kraft mozza-cheddar shredded cheese, divided

rotelle pasta, bacon, chopped, onions, chopped, mushrooms, quartered, butter, sauerkraut - rinsed and drained, condensed cream of mushroom soup, salt and pepper to taste

sauerkraut, onion, chopped, uncooked rotini pasta, fresh mushrooms, chopped, butter, condensed cream of mushroom soup

ground beef or 1 1/2 lbs turkey, pasta sauce, garlic powder, pepper, crushed red pepper flakes, grape jelly (makes the sauce darker, richer & that combined with the pepper flakes give it a sweet & spicy flavor), pasta, of your choice (we like medium shells or rotini & half white & half whole wheat pasta), onion, finely chopped, shredded mozzarella cheese

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper

lean ground beef, minced onion , optional, garlic clove, minced , optional, dried basil, dried oregano, salt and pepper, to taste, frozen (not thawed) cheese ravioli, spaghetti sauce, provolone, sliced, grated parmesan cheese (about 2 oz)