9 adzuki red beans rice Recipes

olive oil, yellow onion, diced small, garlic cloves, finely minced, cooked brown rice, adzuki beans, drained and rinsed, light coconut milk, fresh cilantro, chopped (or 1/2 tsp dried thyme), salt , to taste, fresh ground black pepper , to taste

cooked adzuki beans, sweet brown rice, vegetable broth, salt, red onion, diced small, cilantro, goat cheese

adzuki beans (small red beans), sweet glutinous rice, well rinsed,soaked for 1/2 to 1 hour,drained (mochi gome **regular rice isn tsp sticky enough**), water, black dry-roasted sesame seeds, shiso or watercress, if desired (to garnish)

dry red beans or dry kidney beans, uncooked rice, salt, dry wine, toasted black sesame

dried adzuki beans, rice wine vinegar, minced garlic, minced red onion, grape seed oil, sheet nori toasted and crumbled

salmon fillet, salt and freshly ground black pepper, five-spice powder, ginger, crushed, chopped garlic, chopped red onion, peanut oil, adzuki beans soaked overnight, chicken stock, rice vinegar, orange juice, lime leaf, red pepper flakes, mirin, shredded daikon, shredded carrot, lemon, mirin, peanut oil, julienned carrots, julienned shiitake mushrooms, julienned snow peas, julienned cabbage, bean sprouts, chopped ginger, chopped garlic, bias cut scallions, sesame oil, tamari sauce, egg roll wrappers, egg wash, canola oil, for frying, sugar, water, fish stock, tamari sauce, lime juice

sunflower oil, red onion, chopped, celery rib, chopped, cayenne pepper, cumin seed, smoked paprika, minced beef, adzuki beans, pinto beans, canned tomatoes, beef stock, dark chocolate squares, grain rice, cheddar cheese, grated