Seafoam Frosting Recipe

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Seafoam Frosting
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Ingredients
7
Count
Nutrition
340
Calories
Total time
15
Minutes
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Ingredients:

  • 4 large egg whites
  • 1 1/2 cups light brown sugar , packed
  • 1 tbsp instant coffee powder , dissolved in
  • 1/4 cup water , plus 1 tbsp
  • 1/8 tsp salt
  • 1 1/2 tsp vanilla

Directions:

  1. Mix everything except vanilla in top of a 2 quart double boiler.
  2. Place over hot water on moderate heat.
  3. Beat with a hand mixer at high speed for five minutes or until mixture stands in peaks when beaters are withdrawn.
  4. Transfer mixture immediately to the large bowl of your mixer (to stop cooking process).
  5. Add vanilla and beat at high speed until the mixture is smooth and stiff.
  6. Spread at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.78 Kcal (1423 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 154.56mg 6%
Potassium 316.14mg 7%
Total Carbs 82.41g 27%
Sugars 80.56g 322%
Protein 3.72g 7%
Iron 0.9mg 5%
Calcium 73.6mg 7%
Amount Per 100 g
Calories 254.36 Kcal (1065 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 115.71mg 6%
Potassium 236.66mg 7%
Total Carbs 61.69g 27%
Sugars 60.31g 322%
Protein 2.78g 7%
Iron 0.7mg 5%
Calcium 55.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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