Scrumptious Strawberry Shortcake Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix flour, 1/4 cup sugar, baking powder and cream of tartar. Cut in butter with pastry blender or two knives. Stir in cream and egg. Turn out onto a lightly floured surface and knead 2 minutes. Press into a half-inch thick sheet. Cut into squares. Place on baking sheets.
Bake in preheated oven 20 minutes, or until golden. Sprinkle 3 tablespoons sugar over sliced berries.
Let shortcakes cool before splitting and filling with sugared berries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	358.55 Kcal (1501 kJ)
Calories from fat	166.33 Kcal
		% Daily Value*
Total Fat	18.48g	28%
Cholesterol	63.49mg	21%
Sodium	14.06mg	1%
Potassium	309.9mg	7%
Total Carbs	45.96g	15%
Sugars	19.71g	79%
Dietary Fiber	2.25g	9%
Protein	4.56g	9%
Vitamin C	26.2mg	44%
Vitamin A	0.2mg	6%
Iron	1.2mg	6%
Calcium	94.9mg	9%

Amount Per 100 g
Calories	274.46 Kcal (1149 kJ)
Calories from fat	127.32 Kcal
		% Daily Value*
Total Fat	14.15g	28%
Cholesterol	48.6mg	21%
Sodium	10.76mg	1%
Potassium	237.22mg	7%
Total Carbs	35.18g	15%
Sugars	15.09g	79%
Dietary Fiber	1.72g	9%
Protein	3.49g	9%
Vitamin C	20.1mg	44%
Vitamin A	0.1mg	6%
Iron	0.9mg	6%
Calcium	72.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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