Sazerac Recipe

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Sazerac
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Ingredients
6
Count
Nutrition
152
Calories
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Ingredients:

  • 1/4 cup rye whiskey
  • 1/4 tsp peychaud's bitters
  • 1 cup ice
  • 1/4 tsp anise liqueur
  • lemon rind strip

Directions:

  1. Stir together whiskey, simple syrup, bitters, and ice in a cocktail shaker until chilled. Coat inside of a chilled 3 1/2-ounce glass with liqueur; pour out excess. Rub lemon rind strip over rim, and place in glass. Strain whiskey mixture into prepared glass.
  2. Drop In: Tarragon. The dainty, aromatic plant and Herbsaint—a key ingredient in this Southern concoction—share sweet licorice undertones.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.73 Kcal (635 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.59mg 0%
Total Carbs 0.3g 0%
Sugars 0.3g 1%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 49.93 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.16mg 0%
Total Carbs 0.1g 0%
Sugars 0.1g 1%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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