Sazerac Recipe

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Ingredients

Count

Nutrition

112

Calories

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Ingredients:

Serving

1 tbsp anise liqueur (such as herbsaint or pernod)
3 tbsp rye whiskey
1/2 tsp simple syrup
4 to 5 dashes of peychaud''s bitters
2 dashes of angostura bitters
1 lemon peel

Directions:

Pour anise liqueur into a 6- to 8-oz. glass, and swirl to coat inside of glass; discard any excess liqueur. Fill glass with ice cubes.
Combine whiskey and next 3 ingredients in a cocktail shaker filled with ice cubes. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds).
Remove ice from glass, and discard; strain mixture in cocktail shaker into chilled glass. Rub glass rim with lemon peel, and add to drink. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	112.4 Kcal (471 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Total Carbs	0.15g	0%
Sugars	0.15g	1%

Amount Per 100 g
Calories	239.83 Kcal (1004 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Total Carbs	0.32g	0%
Sugars	0.32g	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

2.2

Points
0

PointsPlus

Good Points

fat free,
saturated fat free,
sodium free,
cholesterol free,
sugar free

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