Sazerac Recipe

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Sazerac
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Ingredients
7
Count
Nutrition
167
Calories
Total time
5
Minutes
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Ingredients:

  • 1/4 tsp anise flavored liqueur
  • 1/2 tsp white sugar
  • 1 tsp water
  • 2 dashes peychaud bitters
  • 1/4 cup rye whiskey

Directions:

  1. Store a cocktail glass in the freezer for 15 to 20 minutes before making the cocktail.
  2. Pour the anise flavored liqueur into the frosted glass and turn to coat the sides. Dump excess liqueur in the sink (or drink it!). Add sugar, water and bitters to the glass, stirring to dissolve. Strain into the glass and pour in the rye. Stir and garnish with a twist of lemon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.45 Kcal (701 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.28mg 0%
Potassium 80.07mg 2%
Total Carbs 6.47g 2%
Sugars 2.97g 12%
Dietary Fiber 1.74g 7%
Protein 0.58g 1%
Vitamin C 30.7mg 51%
Iron 0.6mg 3%
Calcium 15.6mg 2%
Amount Per 100 g
Calories 135.77 Kcal (568 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.04mg 0%
Potassium 64.92mg 2%
Total Carbs 5.25g 2%
Sugars 2.4g 12%
Dietary Fiber 1.41g 7%
Protein 0.47g 1%
Vitamin C 24.9mg 51%
Iron 0.5mg 3%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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