Directions:
- Combine flour, cornmeal, sugar (if using), baking powder, baking soda, and salt in a large mixing bowl. Whisk to combine. Stir in cheese and chives. Mix in milk, eggs, and oil. Add hot sauce, rosemary, garlic, parsley, and Old Bay seasoning to your preference.
- Pour 2 cups of batter onto large (4 square) Belgian Waffle Maker, less for smaller makers.
- For best results, serve immediately.
- Alternately: keep warm in a 200 degree oven. Cool to room temperature before storing in an airtight container or freezing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1253.92 Kcal (5250 kJ) | ||
| Calories from fat | 522.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.11g | 89% | |
|---|---|---|---|
| Cholesterol | 61.45mg | 20% | |
| Sodium | 3591.93mg | 150% | |
| Potassium | 1470.88mg | 31% | |
| Total Carbs | 158.66g | 53% | |
| Sugars | 15.42g | 62% | |
| Dietary Fiber | 14.8g | 59% | |
| Protein | 28.94g | 58% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 8.7mg | 48% | |
| Calcium | 1013.8mg | 101% | |
| Amount Per 100 g | |||
| Calories | 253.69 Kcal (1062 kJ) | ||
| Calories from fat | 105.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.76g | 89% | |
|---|---|---|---|
| Cholesterol | 12.43mg | 20% | |
| Sodium | 726.7mg | 150% | |
| Potassium | 297.58mg | 31% | |
| Total Carbs | 32.1g | 53% | |
| Sugars | 3.12g | 62% | |
| Dietary Fiber | 2.99g | 59% | |
| Protein | 5.86g | 58% | |
| Vitamin C | 0.2mg | 2% | |
| Iron | 1.8mg | 48% | |
| Calcium | 205.1mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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