Sausage Black Eyed Pea Chili Recipe

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Ingredients:

Serving

1 lb ground sausage
2 garlic cloves, minced
1 large onion, diced
5 celery ribs, sliced thinly
2 (16 oz) cans black-eyed peas, rinsed and drained
1 (16 oz) can petite diced tomatoes
1 (12 oz) can rotel
1 (4 oz) can green chilies, peeled and diced
2 tsp chili powder
2 cups v8 vegetable juice

Directions:

Brown sausage and drain. To crock pot add sausage, garlic, onion, celery, peas, tomatoes, Rotel, green chilis, and chili powder. Stir, then pour V8 juice over the top. Turn to low and heat 8 hours, or on high for 4 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.93 Kcal (1612 kJ)
Calories from fat	179.48 Kcal
		% Daily Value*
Total Fat	19.94g	31%
Cholesterol	68.03mg	23%
Sodium	537.19mg	22%
Potassium	274.92mg	6%
Total Carbs	39.69g	13%
Sugars	12.33g	49%
Dietary Fiber	1.57g	6%
Protein	9.44g	19%
Vitamin C	174.5mg	291%
Iron	3.6mg	20%
Calcium	43.3mg	4%

Amount Per 100 g
Calories	61.28 Kcal (257 kJ)
Calories from fat	28.57 Kcal
		% Daily Value*
Total Fat	3.17g	31%
Cholesterol	10.83mg	23%
Sodium	85.52mg	22%
Potassium	43.76mg	6%
Total Carbs	6.32g	13%
Sugars	1.96g	49%
Dietary Fiber	0.25g	6%
Protein	1.5g	19%
Vitamin C	27.8mg	291%
Iron	0.6mg	20%
Calcium	6.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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