Sanjeev Kapoor's Chocolate Orange Cake Recipe

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Sanjeev Kapoor's Chocolate Orange Cake
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Ingredients
11
Count
Nutrition
192
Calories
Total time
75
Minutes
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Ingredients:

  • 1 1/4 cups refined flour (maida)
  • 1/4 cup hintz dutch-processed cocoa powder
  • 1/4 tsp salt
  • 1/4 cup margarine
  • 3/4 cup sugar
  • 2 large egg whites

Directions:

  1. Whisk egg whites in a bowl, one at a time, until stiff but not dry.
  2. Add sugar and mix well.
  3. Add flour, salt, cocoa powder, baking soda and baking powder.
  4. Mix well.
  5. Cream in the melted margarine.
  6. Preheat oven to 175°C.
  7. Grease a square shaped 9 inch baking pan.
  8. Stir in the orange juice and essence so that you have a smooth batter.
  9. Pour the batter into the greased pan.
  10. Bake in a pre-heated oven at 175C for 25-30 minutes or until a toothpick inserted in the cake pulls out clean.
  11. Serve warm/cool.
  12. Note: If serving this cold, sift icing sugar over this.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.96 Kcal (804 kJ)
Calories from fat 69.67 Kcal
% Daily Value*
Total Fat 7.74g 12%
Cholesterol 0.05mg 0%
Sodium 332.09mg 14%
Potassium 189.17mg 4%
Total Carbs 21.65g 7%
Sugars 19.07g 76%
Dietary Fiber 0.05g 0%
Protein 1.79g 4%
Vitamin C 20.7mg 34%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 44.1mg 4%
Amount Per 100 g
Calories 147.12 Kcal (616 kJ)
Calories from fat 53.4 Kcal
% Daily Value*
Total Fat 5.93g 12%
Cholesterol 0.04mg 0%
Sodium 254.51mg 14%
Potassium 144.98mg 4%
Total Carbs 16.59g 7%
Sugars 14.61g 76%
Dietary Fiber 0.04g 0%
Protein 1.37g 4%
Vitamin C 15.8mg 34%
Vitamin A 0.1mg 3%
Iron 0.1mg 1%
Calcium 33.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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