Russian Tea Recipe

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Russian Tea
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Ingredients:

  • 1 tsp whole cloves
  • 1-2 sticks cinnamon, broken
  • 5 individual tea bags
  • 2/12 - 3 cup sugar
  • 1/3 cup lemon juice

Directions:

  1. Combine water, cloves and cinnamon. bring to boil
  2. Remove from heat, add tea bags. Cover and steep for 10 min.
  3. Remove tea and strain to remove spices.
  4. Add sugar , lemon, and O.J.. mix well.
  5. Keep in fridge. To serve, , mix 1 part with 3 parts water.
  6. Serve hot or over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1036.74 Kcal (4341 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.22mg 1%
Potassium 1444.6mg 31%
Total Carbs 261.94g 87%
Sugars 251.37g 1005%
Dietary Fiber 2.02g 8%
Protein 4.1g 8%
Vitamin C 266.1mg 444%
Iron 0.1mg 0%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 233.65 Kcal (978 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.75mg 1%
Potassium 325.57mg 31%
Total Carbs 59.03g 87%
Sugars 56.65g 1005%
Dietary Fiber 0.45g 8%
Protein 0.92g 8%
Vitamin C 60mg 444%
Calcium 14.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 29
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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