Rose-Marie's Chocolate Trifle Recipe

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Rose-Marie's Chocolate Trifle
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Ingredients
6
Count
Nutrition
180
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Put the sliced swiss rolls into a glass bowl.
  2. Add the 4 tablespoons of sherry until they are soaked.
  3. Prepare the Instant Whip (or equivalent) as per instructions.
  4. Place that on the swiss roll mixture.
  5. Whip the cream until it is stiff.
  6. Place that on top of the instant whip mixture.
  7. Decorate with the grated chocolate and the glace cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.34 Kcal (755 kJ)
Calories from fat 146.6 Kcal
% Daily Value*
Total Fat 16.29g 25%
Cholesterol 55.5mg 19%
Sodium 57.7mg 2%
Potassium 64.78mg 1%
Total Carbs 5.1g 2%
Sugars 1.87g 7%
Dietary Fiber 0.1g 0%
Protein 1.3g 3%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 278.3 Kcal (1165 kJ)
Calories from fat 226.24 Kcal
% Daily Value*
Total Fat 25.14g 25%
Cholesterol 85.65mg 19%
Sodium 89.04mg 2%
Potassium 99.97mg 1%
Total Carbs 7.87g 2%
Sugars 2.89g 7%
Dietary Fiber 0.15g 0%
Protein 2g 3%
Vitamin C 0.8mg 1%
Iron 0.4mg 1%
Calcium 64.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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