Directions:
- Set oven to 350°F.
- Grease a large cookie/baking sheet.
- In a large bowl cream butter or margarine with peanut butter, sugar and vanilla until smooth and well combined.
- Add eggs and beat until combined.
- In a bowl combine the flour with baking powder and salt; add to the cream mixture and mix until combined.
- Stir in the crushed Rice Krispies squares.
- Roll into balls and place them 2-inches apart on baking sheet.
- Flatten slightly with a fork into a criss-cross pattern.
- Bake for 8-10 minutes or until lightly browned.
- Allow the cookies to sit on the baking sheet for a few minutes before removing to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.68 Kcal (568 kJ) | ||
| Calories from fat | 72.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.04g | 12% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 144.64mg | 6% | |
| Potassium | 86.83mg | 2% | |
| Total Carbs | 13.96g | 5% | |
| Sugars | 6.76g | 27% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 2.86g | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 22.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 283.34 Kcal (1186 kJ) | ||
| Calories from fat | 151.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.79g | 12% | |
|---|---|---|---|
| Cholesterol | 32.16mg | 5% | |
| Sodium | 302.06mg | 6% | |
| Potassium | 181.33mg | 2% | |
| Total Carbs | 29.14g | 5% | |
| Sugars | 14.11g | 27% | |
| Dietary Fiber | 2.22g | 4% | |
| Protein | 5.97g | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1mg | 3% | |
| Calcium | 46.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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