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Red Velvet Whoopie Pies (Food Network Kitchens) Recipe

Red Velvet Whoopie Pies (Food Network Kitchens) Recipe

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Red Velvet Whoopie Pies (Food Network Kitchens)

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Ingredients:

Serving

1 oz semisweet chocolate, chopped
1/2 oz milk chocolate, chopped
12 tbsp unsalted butter, melted
1/2 cup sour cream
2 large eggs
1 1/2 tsp apple cider vinegar
1/2 tsp vanilla extract
1 tbsp red food coloring
2 1/4 cups all-purpose flour
1 cup granulated sugar
1/4 cup unsweetened cocoa powder
2 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
8 oz cream cheese, at room temperature
3 tbsp unsalted butter, at room temperature
2 1/2 cups confectioners' sugar , sifted
1 vanilla bean , halved lengthwise and seeds scraped

Directions:

Make the cookies: Preheat the oven to 375 degrees F. Line 2 large baking sheets with parchment paper. Combine the semisweet and milk chocolate in a microwave-safe bowl and microwave at 50 percent power until melted, about 2 minutes. Whisk until smooth.
Whisk the melted butter, sour cream, eggs, vinegar, vanilla and food coloring in a bowl until combined. In another bowl, whisk the flour, sugar, cocoa powder, baking powder, baking soda and salt.
Add the flour mixture to the butter mixture in four equal batches, whisking each batch completely before adding the next. Stir in the melted chocolate.
Scoop heaping tablespoonfuls of batter onto the prepared baking sheets and smooth the tops with a damp finger. Bake until the cookies spring back when lightly pressed, 8 to 10 minutes. Let cool 10 minutes on the baking sheets, then transfer to racks to cool completely.
Meanwhile, make the filling: Beat the cream cheese and butter with a mixer until smooth. Beat in the confectioners' sugar and vanilla seeds. Sandwich a heaping tablespoonful of filling between 2 cookies; repeat with the remaining cookies and filling. Refrigerate 30 minutes before serving.
Photograph by Kate Mathis

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	384.3 Kcal (1609 kJ)
Calories from fat	143.52 Kcal
		% Daily Value*
Total Fat	15.95g	25%
Cholesterol	62.28mg	21%
Sodium	138.31mg	6%
Potassium	140.43mg	3%
Total Carbs	58.93g	20%
Sugars	44.68g	179%
Dietary Fiber	0.97g	4%
Protein	3.74g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	56.6mg	6%

Amount Per 100 g
Calories	381.05 Kcal (1595 kJ)
Calories from fat	142.31 Kcal
		% Daily Value*
Total Fat	15.81g	25%
Cholesterol	61.75mg	21%
Sodium	137.14mg	6%
Potassium	139.24mg	3%
Total Carbs	58.44g	20%
Sugars	44.31g	179%
Dietary Fiber	0.96g	4%
Protein	3.71g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	0.5mg	3%
Calcium	56.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.8

Points
11

PointsPlus

Good Points

saturated fat free,
low sodium

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