Directions:
- Heat oil in a deep fryer or deep heavy skillet to 365 degrees F (185 degrees C). While the oil is heating, you can begin to warm your gravy.
- Place the fries into the hot oil, and cook until light brown, about 5 minutes. Make the fries in batches if necessary to allow them room to move a little in the oil. Remove to a paper towel lined plate to drain.
- Place the fries on a serving platter, and sprinkle the cheese over them. Ladle gravy over the fries and cheese, and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1073.93 Kcal (4496 kJ) | ||
| Calories from fat | 406.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.13g | 69% | |
|---|---|---|---|
| Cholesterol | 0.78mg | 0% | |
| Sodium | 977.47mg | 41% | |
| Potassium | 2173.24mg | 46% | |
| Total Carbs | 141.7g | 47% | |
| Sugars | 10.45g | 42% | |
| Dietary Fiber | 14.62g | 58% | |
| Protein | 25.68g | 51% | |
| Vitamin C | 15.2mg | 25% | |
| Vitamin A | 1.6mg | 54% | |
| Iron | 11.2mg | 62% | |
| Calcium | 312.8mg | 31% | |
| Amount Per 100 g | |||
| Calories | 207.05 Kcal (867 kJ) | ||
| Calories from fat | 78.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.7g | 69% | |
|---|---|---|---|
| Cholesterol | 0.15mg | 0% | |
| Sodium | 188.46mg | 41% | |
| Potassium | 419mg | 46% | |
| Total Carbs | 27.32g | 47% | |
| Sugars | 2.01g | 42% | |
| Dietary Fiber | 2.82g | 58% | |
| Protein | 4.95g | 51% | |
| Vitamin C | 2.9mg | 25% | |
| Vitamin A | 0.3mg | 54% | |
| Iron | 2.2mg | 62% | |
| Calcium | 60.3mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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