Raspberry-Stuffed French Toast Recipe

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Ingredients

Count

Nutrition

632

Calories

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Ingredients:

Serving

1 medium loaf (about 8 oz, or 12 medium- thick slices) brioche , challah , or other egg bread
4 eggs
2 cups whole, 2 percent fat
2/3 cup heavy cream
1 pinch salt
1/2 tsp pure vanilla extract
1/2 cup granulated sugar
8 oz very cold cream cheese, in 1 block
unsalted butter
1 cup raspberries, fresh or thawed frozen
1 package frozen raspberries , defrosted
confectioners' sugar , to taste
2 tbsp freshly squeezed lemon , or to taste

Directions:

Warm 6 serving plates in the oven at 200 degrees.
Slice the bread into 12 pieces. In a bowl, whisk the eggs until foamy. Add the milk, cream, salt, vanilla and granulated sugar and whisk to blend. Pour into a sheet pan with sides. Arrange the bread slices in the pan in a single layer and let soak. Meanwhile, using a sharp knife, cut the cream cheese into 12 thin slices. Heat a large skillet or griddle over medium-high heat. Add about 1 tablespoon of butter and melt until foamy. Working in 2 batches if necessary, arrange the soaked bread slices in the skillet. Cook until lightly brown, about 3 minutes. Lay 2 slices of cream cheese on top then place 1/6 of the raspberries on top of the cheese. Place another slice of soaked bread on top and press firmly with the back of a spatula. Turn the sandwich over and brown on the other side, about 3 minutes more. Transfer to warmed serving plates.
Coulis: In a large bowl puree defrosted raspberries. Stir in confectioners' sugar and lemon juice to taste. Through a fine sieve into a serving bowl, strain raspberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	632.1 Kcal (2646 kJ)
Calories from fat	288.33 Kcal
		% Daily Value*
Total Fat	32.04g	49%
Cholesterol	264.91mg	88%
Sodium	369.43mg	15%
Potassium	528.91mg	11%
Total Carbs	72.82g	24%
Sugars	62.78g	251%
Dietary Fiber	5.61g	22%
Protein	15.18g	30%
Vitamin C	27.6mg	46%
Iron	2.3mg	13%
Calcium	268.4mg	27%

Amount Per 100 g
Calories	153.42 Kcal (642 kJ)
Calories from fat	69.98 Kcal
		% Daily Value*
Total Fat	7.78g	49%
Cholesterol	64.3mg	88%
Sodium	89.67mg	15%
Potassium	128.38mg	11%
Total Carbs	17.67g	24%
Sugars	15.24g	251%
Dietary Fiber	1.36g	22%
Protein	3.69g	30%
Vitamin C	6.7mg	46%
Iron	0.6mg	13%
Calcium	65.1mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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