Raspberry Oatmeal Bars Recipe

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Ingredients:

Serving

1 (18.25 oz) package yellow cake mix
2 1/2 cups quick cooking oats
3/4 cup margarine, melted
1 cup raspberry jam
1 tbsp water

Directions:

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13 inch pan.
In a large bowl, mix together oats, cake mix, and melted margarine so that it makes nice clumps and there is no dry mix left. Press 1/2 of the oats mixture evenly into the bottom the prepared pan. In a separate bowl, mix jam with water, and spread over the crust. Sprinkle the remaining oat mixture evenly over the top.
Bake in the preheated oven for 18 to 23 minutes, or until the top is lightly browned. Cool before cutting into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2443.81 Kcal (10232 kJ)
Calories from fat	1361.73 Kcal
		% Daily Value*
Total Fat	151.3g	233%
Sodium	210.17mg	9%
Potassium	458.57mg	10%
Total Carbs	266.07g	89%
Sugars	73.35g	293%
Dietary Fiber	16.72g	67%
Protein	18.97g	38%
Vitamin A	1.7mg	57%
Iron	6.1mg	34%
Calcium	103.2mg	10%

Amount Per 100 g
Calories	236.12 Kcal (989 kJ)
Calories from fat	131.57 Kcal
		% Daily Value*
Total Fat	14.62g	233%
Sodium	20.31mg	9%
Potassium	44.31mg	10%
Total Carbs	25.71g	89%
Sugars	7.09g	293%
Dietary Fiber	1.62g	67%
Protein	1.83g	38%
Vitamin A	0.2mg	57%
Iron	0.6mg	34%
Calcium	10mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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