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Raspberry Cream-Cheese Puffs Recipe

Raspberry Cream-Cheese Puffs Recipe

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Ingredients

Count

Nutrition

277

Calories

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Ingredients:

Serving

1 1/2 packages neufchatel cheese, softened (12 oz.)
1/3 cup granulated sugar
1 tbsp all-purpose flour
1 large egg
1/2 tsp pure vanilla extract
1 puff pastry sheet
3 tbsp seedless raspberry jam
1 tbsp confectioners' sugar , for dusting

Directions:

Preheat oven to 400°. With an electric mixer, beat together Neufchâtel cheese and granulated sugar until fluffy. Add flour, egg and vanilla extract, then mix at medium speed until blended. Set aside.
Roll out pastry sheet on a lightly floured surface to a 16-by-11-inch rectangle. Transfer to a large baking sheet. With a short end toward you, spoon cheese mixture lengthwise down center third of dough. Spoon jam in a line down center. With a knife or pastry wheel, cut 5 horizontal slashes on each side of filling, beginning on outside of dough, cutting toward middle to within 1/2 inch of filling. Crisscross strips over filling, overlapping for a braided effect.
Bake pastry until puffy and golden, about 30 minutes. Let cool for 15 minutes on pan on rack. Dust with confectioners' sugar just before cutting crosswise and serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	277.3 Kcal (1161 kJ)
Calories from fat	151.78 Kcal
		% Daily Value*
Total Fat	16.86g	26%
Cholesterol	72.96mg	24%
Sodium	221.25mg	9%
Potassium	104.13mg	2%
Total Carbs	25.68g	9%
Sugars	17.51g	70%
Dietary Fiber	0.34g	1%
Protein	6.86g	14%
Iron	0.4mg	2%
Calcium	72.1mg	7%

Amount Per 100 g
Calories	290.52 Kcal (1216 kJ)
Calories from fat	159.02 Kcal
		% Daily Value*
Total Fat	17.67g	26%
Cholesterol	76.44mg	24%
Sodium	231.8mg	9%
Potassium	109.09mg	2%
Total Carbs	26.9g	9%
Sugars	18.34g	70%
Dietary Fiber	0.36g	1%
Protein	7.19g	14%
Iron	0.4mg	2%
Calcium	75.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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