Directions:
- Grind the ground chuck and lamb cubes through the coarse plate of a meat grinder twice to mix thoroughly. Place the onion, garlic, marjoram, rosemary, salt, and pepper into a food processor, and pulse until finely ground. Mix together the ground meat and onion mixture in a bowl. Regrind through a fine plate, and pack the mixture into a 3x7 inch loaf pan. Wrap tightly with plastic wrap, and refrigerate overnight.
- Preheat an oven to 325 degrees F (165 degrees C).
- Remove and discard the plastic wrap from the loaf pan, and bake the gyro meat in the preheated oven until the internal temperature reaches 140 degrees F (60 degrees C), about 1 hour. Drain away all of the liquid that has accumulated in the pan, then remove the loaf from the pan. Place the meat on a rack set above a baking dish to catch the drips, and continue baking until the internal temperature reaches 165 degrees F (75 degrees C), 15 to 30 minutes more. Remove from the oven, and allow to stand 15 minutes before slicing. The finished loaf should be firm and somewhat dry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 228.91 Kcal (958 kJ) | ||
| Calories from fat | 127.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.21g | 22% | |
|---|---|---|---|
| Cholesterol | 73.14mg | 24% | |
| Sodium | 667.04mg | 28% | |
| Potassium | 410.46mg | 9% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.55g | 2% | |
| Protein | 22.44g | 45% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 2.4mg | 13% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 167.34 Kcal (701 kJ) | ||
| Calories from fat | 93.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.39g | 22% | |
|---|---|---|---|
| Cholesterol | 53.47mg | 24% | |
| Sodium | 487.62mg | 28% | |
| Potassium | 300.06mg | 9% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 0.6g | 3% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 16.4g | 45% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 1.8mg | 13% | |
| Calcium | 18.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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