Directions:
- Scrub quince well with a toothbrush to remove the fuzz. Quarter them and remove seeds if they are visible but don't cut into the core or peel the skins. IMPORTANT : As you are cutting the fruit put the quarters into a bowl of water as contact with the air will turn them brown. Place the quartered fruit into the bottom of a large pan and add just enough cold water to cover the fruit. Bring to a boil and let simmer until soft, about 30-40 minutes. Remove from heat and let sit until cool enough to handle. Carefully cut out the cores, chop and put into food processor. Do not discard the water. Add a little of the cooking water and process until smooth. You will have to do this several times. Return the pureed fruit to the cooking water and add the honey. Bring to a rolling boil CONSTANTLY stirring and let boil for 10 minutes. Lower heat and let simmer for 15-30 minutes or until it turns a shade of pink. Pour into hot sterilized jars, leaving a little bit of room at the top. Wipe the rims of the jars with a dry, clean cloth and apply lids and bands securely. Process in a boiling water bath for 10-15 minutes.
- Makes about 4-5 half pint jars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.6 Kcal (677 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4mg | 0% | |
| Potassium | 135.31mg | 3% | |
| Total Carbs | 43.37g | 14% | |
| Sugars | 34.75g | 139% | |
| Dietary Fiber | 1.15g | 5% | |
| Vitamin C | 9mg | 15% | |
| Iron | 0.6mg | 3% | |
| Calcium | 8.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 161.8 Kcal (677 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4mg | 0% | |
| Potassium | 135.48mg | 3% | |
| Total Carbs | 43.43g | 14% | |
| Sugars | 34.79g | 139% | |
| Dietary Fiber | 1.15g | 5% | |
| Vitamin C | 9.1mg | 15% | |
| Iron | 0.6mg | 3% | |
| Calcium | 8.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Quince Paste
Ripe quinces, White sugar, Water to cover -
Quince Sorbet
Ripe quinces, Sugar, Water and 1 more.. -
Quince in Syrup
Quinces, Sugar, Water , or as needed and 3 more.. -
Quince-Ginger Marmalade (Jam)
Quinces, peeled, cored, chopped, Sugar, Water and 2 more.. -
Awesome Whole Wheat Dinner Rolls
Honey, Warm water, Dry yeast (2 packages) and 7 more.. -
Lavender Ladies Martini
Honey, mixture, Gin, Fresh lavender blossoms, Honey, Water and 1 more.. -
Sweet and Spicy Nuts
Honey , plus, Honey, Water, Pecan halves, Turbinado sugar and 5 more.. -
Chinese Coconut Bun
Water, Granulated sugar, Active dry yeast and 14 more.. -
Rico's Passionate Pink Honey Lemonade
Water, Fresh strawberries, sliced, White sugar and 5 more.. -
Pink Honey Lemonade
Water, Fresh strawberries, sliced and 6 more.. -
Orange, Spiced Walnut and Dried Cranberry Salad
Honey, Water, Ground allspice, Salt and 8 more.. -
KitchenExpeditions® Special-TeaMmmm Pizza!!
Warm water (110 f), Dry yeast (rounded), Honey, Warm water and 15 more.. -
Hot Rum Toddy
Honey, Boiling water, Rum, Lemon, Boiling water and 1 more.. -
Fantabulous Family-Style Pizza
Warm water (110 f), Dry yeast, Honey, Water, Olive oil and 13 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
