Quick, Cheap Pate Recipe

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Quick, Cheap Pate
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Ingredients
7
Count
Nutrition
161
Calories
Total time
8
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place the onion and garlic in a food processor and process until smooth.
  2. Add the herbs and process.
  3. Add the braunschweiger and process until thoroughly mixed.
  4. Add the cream cheese and process until smooth.
  5. Add the Worcestershire sauce and process until absorbed.
  6. Scrape down the sides of the food processor and whir for about 30 seconds.
  7. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.46 Kcal (676 kJ)
Calories from fat 127.22 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 84.75mg 28%
Sodium 469.46mg 20%
Potassium 119.07mg 3%
Total Carbs 2.24g 1%
Sugars 0.36g 1%
Dietary Fiber 0.09g 0%
Protein 7.07g 14%
Vitamin C 1.9mg 3%
Vitamin A 1.8mg 60%
Iron 5.1mg 29%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 299.87 Kcal (1255 kJ)
Calories from fat 236.26 Kcal
% Daily Value*
Total Fat 26.25g 22%
Cholesterol 157.39mg 28%
Sodium 871.86mg 20%
Potassium 221.14mg 3%
Total Carbs 4.17g 1%
Sugars 0.67g 1%
Dietary Fiber 0.17g 0%
Protein 13.13g 14%
Vitamin C 3.5mg 3%
Vitamin A 3.4mg 60%
Iron 9.6mg 29%
Calcium 22mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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