Quick Caramel Frosting Recipe

Posted by
Rate It!
Quick Caramel Frosting
Add your photo!
Ingredients
5
Count
Nutrition
5623
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup butter
  • 1 cup light brown sugar , packed
  • 1 1/2 tsp vanilla extract

Directions:

  1. In a saucepan over low heat, heat butter and brown sugar, stirring until smooth.
  2. Stir in evaporated milk.
  3. Cool slightly.
  4. Gradually, add powdered sugar and vanilla.
  5. Beat till a soft spreading consistency.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5622.61 Kcal (23541 kJ)
Calories from fat 2587.69 Kcal
% Daily Value*
Total Fat 287.52g 442%
Cholesterol 195.08mg 65%
Sodium 5297.16mg 221%
Potassium 11377.75mg 242%
Total Carbs 730.02g 243%
Sugars 500.16g 2001%
Protein 50.55g 101%
Vitamin C 0.8mg 1%
Vitamin A 0.9mg 28%
Iron 1.1mg 6%
Calcium 557.5mg 56%
Amount Per 100 g
Calories 478.24 Kcal (2002 kJ)
Calories from fat 220.1 Kcal
% Daily Value*
Total Fat 24.46g 442%
Cholesterol 16.59mg 65%
Sodium 450.56mg 221%
Potassium 967.74mg 242%
Total Carbs 62.09g 243%
Sugars 42.54g 2001%
Protein 4.3g 101%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 28%
Iron 0.1mg 6%
Calcium 47.4mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 136.4
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top