Pumpkin Spice Mousse Recipe

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Ingredients

Count

Nutrition

296

Calories

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Ingredients:

Serving

1 1/2 tsp unflavored gelatin ( less than 1 envelope)
1 1/2 tbsp cold water
3 large egg yolks
3/4 cup sugar
1 1/2 cups canned solid-pack pumpkin ( slightly less than a 15-oz can)
3/4 tsp ground cinnamon
1/4 tsp ground ginger
1/8 tsp ground cloves
1 1/2 cups well-chilled heavy cream
1 1/2 tsp vanilla
18 gingersnaps

Directions:

In a medium metal bowl sprinkle gelatin over cold water to soften 1 minute. Whisk in yolks and sugar and set bowl over a saucepan of simmering water. Cook egg mixture, whisking constantly, until an instant-read thermometer inserted 2 inches into mixture registers 160°F. (Tilt bowl to facilitate measuring temperature.) Remove bowl from pan and with an electric mixer beat egg mixture until cool and thickened, about 5 minutes (mixture will be very sticky). Beat in pumpkin and spices. Chill pumpkin mixture, covered, until thickened and cool but not set, about 1 hour.
In a bowl with cleaned beaters beat cream with vanilla until it just holds stiff peaks and fold into pumpkin mixture gently but thoroughly. Coarsely crumble 2 gingersnaps into each of 6 Martini glasses (or other 6- to 8-ounce stemmed glasses). Transfer mousse to a large pastry bag fitted with a large plain tip and pipe decoratively over cookies in glasses (or simply spoon mousse into glasses). Chill mousses, uncovered, until firm, about 3 hours, and up to 1 day (loosely cover after 3 hours).
Just before serving, garnish mousses with remaining 6 whole gingersnaps.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	296.49 Kcal (1241 kJ)
Calories from fat	141.34 Kcal
		% Daily Value*
Total Fat	15.7g	24%
Cholesterol	134.1mg	45%
Sodium	153mg	6%
Potassium	231.86mg	5%
Total Carbs	34.76g	12%
Sugars	19.91g	80%
Dietary Fiber	0.88g	4%
Protein	5.44g	11%
Vitamin C	2.9mg	5%
Iron	2.1mg	12%
Calcium	59.7mg	6%

Amount Per 100 g
Calories	234.58 Kcal (982 kJ)
Calories from fat	111.83 Kcal
		% Daily Value*
Total Fat	12.43g	24%
Cholesterol	106.1mg	45%
Sodium	121.05mg	6%
Potassium	183.45mg	5%
Total Carbs	27.51g	12%
Sugars	15.76g	80%
Dietary Fiber	0.7g	4%
Protein	4.3g	11%
Vitamin C	2.3mg	5%
Iron	1.6mg	12%
Calcium	47.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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