Directions:
- Heat oven 350
- In large bowl, combine pumpkin, sugar, water, veg oil and eggs
- Beat until well mixed
- Measure flour, soda, cinnamon,salt,baking powder,nutmeg, & cloves in separae bowl and stir until combined.
- Slowly add dry ingredients to the pumpkin mixture, beating until smooth
- Grease 2 9x5 loaf pans & dust with flour
- Evenly divided batter between 2 pans
- Bake 60-70 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4984.78 Kcal (20870 kJ) | ||
| Calories from fat | 2003.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 222.61g | 342% | |
|---|---|---|---|
| Sodium | 4892.56mg | 204% | |
| Potassium | 1993.73mg | 42% | |
| Total Carbs | 722.65g | 241% | |
| Sugars | 367.91g | 1472% | |
| Dietary Fiber | 30.27g | 121% | |
| Protein | 46.8g | 94% | |
| Vitamin C | 19.8mg | 33% | |
| Vitamin A | 4.9mg | 163% | |
| Iron | 9.9mg | 55% | |
| Calcium | 489.3mg | 49% | |
| Amount Per 100 g | |||
| Calories | 285.21 Kcal (1194 kJ) | ||
| Calories from fat | 114.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.74g | 342% | |
|---|---|---|---|
| Sodium | 279.93mg | 204% | |
| Potassium | 114.07mg | 42% | |
| Total Carbs | 41.35g | 241% | |
| Sugars | 21.05g | 1472% | |
| Dietary Fiber | 1.73g | 121% | |
| Protein | 2.68g | 94% | |
| Vitamin C | 1.1mg | 33% | |
| Vitamin A | 0.3mg | 163% | |
| Iron | 0.6mg | 55% | |
| Calcium | 28mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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