Directions:
- Preheat oven to 350 degrees.
- In large bowl, whisk together flour, salt, sugar and baking soda.
- In medium bowl, stir together pumpkin, oil, egg/water and spices.
- Add flour mixture to pumpkin mixture and stir until just combined.
- Pour into greased loaf pan (9x5x3).
- Bake 50-60 minutes or until a toothpick comes out clean.
- Turn onto rack and cool completely.
- Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 759.75 Kcal (3181 kJ) | ||
| Calories from fat | 384.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.69g | 66% | |
|---|---|---|---|
| Cholesterol | 56.5mg | 19% | |
| Sodium | 1733.89mg | 72% | |
| Potassium | 134.32mg | 3% | |
| Total Carbs | 86.92g | 29% | |
| Sugars | 29.44g | 118% | |
| Dietary Fiber | 6.35g | 25% | |
| Protein | 9.09g | 18% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 3.9mg | 22% | |
| Calcium | 180.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 338.29 Kcal (1416 kJ) | ||
| Calories from fat | 171.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.01g | 66% | |
|---|---|---|---|
| Cholesterol | 25.16mg | 19% | |
| Sodium | 772.06mg | 72% | |
| Potassium | 59.81mg | 3% | |
| Total Carbs | 38.71g | 29% | |
| Sugars | 13.11g | 118% | |
| Dietary Fiber | 2.83g | 25% | |
| Protein | 4.05g | 18% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 22% | |
| Calcium | 80.3mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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