Pork Roast Divine Recipe

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Pork Roast Divine
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Ingredients:

Directions:

  1. Sear the pork roast until nicely browned on all sides.
  2. Set aside to cool.
  3. Pour olive oil into the pan and cook the leeks, minced onion and garlic until done, 3-5 minutes.
  4. (If not using a regular onion, minced, add the onion soup mix.) Add 2 cups of water and the chicken broth to the pot to heat.
  5. Rub the roast with the spice mixture (sage, mustard, salt, paprika, thyme and pepper).
  6. Put the roast into the liquid in the pressure cooker and bring to pressure.
  7. Cook the roast for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.38 Kcal (2103 kJ)
Calories from fat 103.89 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 224.53mg 75%
Sodium 1476.04mg 62%
Potassium 1581.11mg 34%
Total Carbs 12.18g 4%
Sugars 2.27g 9%
Dietary Fiber 2.02g 8%
Protein 76.53g 153%
Vitamin C 14.2mg 24%
Iron 4.7mg 26%
Calcium 81.2mg 8%
Amount Per 100 g
Calories 79.37 Kcal (332 kJ)
Calories from fat 16.41 Kcal
% Daily Value*
Total Fat 1.82g 18%
Cholesterol 35.47mg 75%
Sodium 233.2mg 62%
Potassium 249.8mg 34%
Total Carbs 1.92g 4%
Sugars 0.36g 9%
Dietary Fiber 0.32g 8%
Protein 12.09g 153%
Vitamin C 2.2mg 24%
Iron 0.7mg 26%
Calcium 12.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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