Directions:
- Place popcorn in a large bowl. Melt 3 Tbsp. butter in a medium saucepan over medium heat. Stir in vanilla, marshmallows and salt. Continue to stir until smooth.
- Pour marshmallow mixture over popcorn and mix with a wooden spoon to coat. Grease your hands with a thin layer of softened butter, then shape popcorn mixture into 10 balls and place on a piece of parchment or waxed paper. Press M&Ms into balls so they adhere. Insert 1 ice-pop stick into each ball. Serve. (Position in pails to look like flower arrangements.)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 216.84 Kcal (908 kJ) | ||
| Calories from fat | 41.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.63g | 7% | |
|---|---|---|---|
| Cholesterol | 16.12mg | 5% | |
| Sodium | 201.25mg | 8% | |
| Potassium | 42.46mg | 1% | |
| Total Carbs | 40.53g | 14% | |
| Sugars | 23.87g | 95% | |
| Dietary Fiber | 1.44g | 6% | |
| Protein | 4.22g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 203.4 Kcal (852 kJ) | ||
| Calories from fat | 39.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.34g | 7% | |
|---|---|---|---|
| Cholesterol | 15.12mg | 5% | |
| Sodium | 188.77mg | 8% | |
| Potassium | 39.83mg | 1% | |
| Total Carbs | 38.01g | 14% | |
| Sugars | 22.39g | 95% | |
| Dietary Fiber | 1.35g | 6% | |
| Protein | 3.96g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 2.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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