Pomegranate Champagne Recipe

Posted by
Rate It!
Pomegranate Champagne
Add your photo!
Ingredients
3
Count
Nutrition
87
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. To a chilled champagne flute add 1 ounce pomegranate juice.
  2. Tilt flute and very gently pour champagne down side of flute so as to not break the bubbles.
  3. Enjoy while still chilled and bubbly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.75 Kcal (363 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.8mg 0%
Potassium 144.87mg 3%
Total Carbs 6.24g 2%
Sugars 4.54g 18%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 76.5 Kcal (320 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6mg 0%
Potassium 127.75mg 3%
Total Carbs 5.5g 2%
Sugars 4g 18%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top