Main
Recipes
Course
Desserts
Plum and Almond Crumble Cake Recipe

Plum and Almond Crumble Cake Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

125 g butter
1 cup brown sugar
1 tsp ground cinnamon
3 eggs
1/2 cup plain flour
1/2 cup self-raising flour
1/2 cup almond meal
1/3 cup sour cream
6 firm ripe amber jewel plums, stoned, cut into wedges
1/3 cup plain flour, extra
2 tbsp brown sugar, extra
40 g butter, chopped, extra
1/3 cup sliced almonds
creme fraiche, to serve

Directions:

Preheat oven to 180°C Grease and line the base and side of a 20cm round cake pan.
Use an electric mixer to beat the butter, sugar and cinnamon in a medium bowl until pale and creamy. Add the eggs, one at a time, beating well after each addition until just combined. Stir in the combined flours, almond meal and sour cream in alternating batches.
Spoon into the prepared pan and smooth the surface. Arrange the plums over the surface in a single layer.
Combine the extra flour and sugar in a bowl. Add the extra butter and use your fingertips to rub in the butter until it resembles coarse breadcrumbs. Stir through the flaked almonds. Sprinkle evenly over the plums. Bake for 1 hour 15 minutes or until a skewer inserted in the centre comes out clean. Remove from oven and set aside for 30 minutes to cool slightly before turning onto a wire rack to cool completely. Cut into wedges and serve with creme fraiche, if desired.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.62 Kcal (1468 kJ)
Calories from fat	166.12 Kcal
		% Daily Value*
Total Fat	18.46g	28%
Cholesterol	72.7mg	24%
Sodium	300.92mg	13%
Potassium	105.91mg	2%
Total Carbs	43.36g	14%
Sugars	19.64g	79%
Dietary Fiber	2.15g	9%
Protein	4.67g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.3mg	7%
Calcium	85.7mg	9%

Amount Per 100 g
Calories	384.05 Kcal (1608 kJ)
Calories from fat	181.96 Kcal
		% Daily Value*
Total Fat	20.22g	28%
Cholesterol	79.63mg	24%
Sodium	329.61mg	13%
Potassium	116mg	2%
Total Carbs	47.49g	14%
Sugars	21.51g	79%
Dietary Fiber	2.36g	9%
Protein	5.11g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	5%
Iron	1.4mg	7%
Calcium	93.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Almond Roca Bars

Softened butter, Sugar, Brown sugar, Egg, Flour, Vanilla and 2 more..
Cherry Cake

Butter, Sugar, Eggs, Flour, Baking powder and 6 more..
Sacher Torte

Dark chocolate, chopped coarsely, Water, Butter, chopped and 8 more..
Pumpkin Crumble Cake

Yellow cake mix, Water, Vegetable oil, Pumpkin pie spice and 7 more..
My Mum's Christmas Cake

Currants , 250g, Sultanas , 250g, Raisins , 250g and 11 more..
Stollen

Sugar, Warm water, Yeast, Butter, Sugar, Water, Eggs and 9 more..