Directions:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, mix together eggs, flour, sugar, vanilla, and melted butter. Mix well. Stir in walnuts and chocolate chips.
- Pour into pie shell. Bake for I hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 456.94 Kcal (1913 kJ) | ||
| Calories from fat | 291.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.43g | 50% | |
|---|---|---|---|
| Cholesterol | 57.14mg | 19% | |
| Sodium | 107.93mg | 4% | |
| Potassium | 114.46mg | 2% | |
| Total Carbs | 42.65g | 14% | |
| Sugars | 24.89g | 100% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 4.94g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.1mg | 17% | |
| Calcium | 12.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 479.07 Kcal (2006 kJ) | ||
| Calories from fat | 305.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34g | 50% | |
|---|---|---|---|
| Cholesterol | 59.91mg | 19% | |
| Sodium | 113.15mg | 4% | |
| Potassium | 120mg | 2% | |
| Total Carbs | 44.71g | 14% | |
| Sugars | 26.1g | 100% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 5.18g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.2mg | 17% | |
| Calcium | 13.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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