Directions:
- Combine all ingredients except tomato paste.
- Cover and simmer over low heat for 20-30 minutes, stirring occasionally.
- Remove heat.
- Stir in tomato paste to thicken.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 48.75 Kcal (204 kJ) | ||
| Calories from fat | 37.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.13g | 6% | |
|---|---|---|---|
| Cholesterol | 1.58mg | 1% | |
| Sodium | 170.73mg | 7% | |
| Potassium | 60.55mg | 1% | |
| Total Carbs | 2.05g | 1% | |
| Sugars | 0.94g | 4% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 35.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 287.78 Kcal (1205 kJ) | ||
| Calories from fat | 219.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.4g | 6% | |
|---|---|---|---|
| Cholesterol | 9.33mg | 1% | |
| Sodium | 1007.77mg | 7% | |
| Potassium | 357.42mg | 1% | |
| Total Carbs | 12.13g | 1% | |
| Sugars | 5.54g | 4% | |
| Dietary Fiber | 2.4g | 2% | |
| Protein | 6.51g | 2% | |
| Vitamin C | 10.5mg | 3% | |
| Iron | 1.9mg | 2% | |
| Calcium | 212mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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