Pizza Pasta by Johnsonville(R) Recipe

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Pizza Pasta by Johnsonville(R)
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Ingredients
7
Count
Nutrition
153
Calories
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Ingredients:

Directions:

  1. Remove sausage from casing and brown and crumble in a skillet until cooked through. Drain and reserve.
  2. Prepare pasta according to package directions; drain.
  3. Combine pasta, sausage, pizza sauce and Parmesan cheese. Place in greased 12-inch x 8-inch baking dish. Top with green peppers and ripe olives; sprinkle with mozzarella cheese.
  4. Bake at 400 degrees F for 20-25 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.61 Kcal (639 kJ)
Calories from fat 37.63 Kcal
% Daily Value*
Total Fat 4.18g 6%
Cholesterol 12.65mg 4%
Sodium 504.81mg 21%
Potassium 84.93mg 2%
Total Carbs 14.39g 5%
Sugars 0.99g 4%
Dietary Fiber 1.75g 7%
Protein 14.71g 29%
Vitamin C 7.1mg 12%
Iron 0.3mg 2%
Calcium 367mg 37%
Amount Per 100 g
Calories 159.05 Kcal (666 kJ)
Calories from fat 39.22 Kcal
% Daily Value*
Total Fat 4.36g 6%
Cholesterol 13.18mg 4%
Sodium 526.11mg 21%
Potassium 88.52mg 2%
Total Carbs 15g 5%
Sugars 1.03g 4%
Dietary Fiber 1.82g 7%
Protein 15.33g 29%
Vitamin C 7.4mg 12%
Iron 0.4mg 2%
Calcium 382.5mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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