Pizza-Go-Rounds Recipe

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Pizza-Go-Rounds
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Ingredients:

Directions:

  1. Soften yeast in warm water in a large mixer bowl.
  2. Stir in milk, 1/2 cup melted butter, sugar and salt, blend well.
  3. Add eggs, 1/4 cup cheese, spaghetti sauce mix and flour to form a soft dough, beat well.
  4. Cover, let rise in warm place until light and doubled in size, about one hour.
  5. Punch down dough, roll out, half at a time, on floured surface, to 1/4 inch thickness.
  6. Brush with remaining melted butter.
  7. Cut into ovals with a floured 3 1/2x2 inch cutter.
  8. Arrange petals in alternating layers in greased 9-inch springform pan, brushing each layer with tomato sauce and sprinkling with cheese.
  9. Bake at 400 for 15 minutes.
  10. Decrease oven temperature to 350 and bake 30 minutes longer.
  11. During last 15 minutes of baking, cover with foil.
  12. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.82 Kcal (1611 kJ)
Calories from fat 191.17 Kcal
% Daily Value*
Total Fat 21.24g 33%
Cholesterol 86.49mg 29%
Sodium 534.98mg 22%
Potassium 147.34mg 3%
Total Carbs 39.39g 13%
Sugars 3.81g 15%
Dietary Fiber 1.8g 7%
Protein 8.75g 17%
Vitamin C 1mg 2%
Vitamin A 0.2mg 8%
Iron 0.8mg 5%
Calcium 98.6mg 10%
Amount Per 100 g
Calories 314.78 Kcal (1318 kJ)
Calories from fat 156.38 Kcal
% Daily Value*
Total Fat 17.38g 33%
Cholesterol 70.75mg 29%
Sodium 437.62mg 22%
Potassium 120.52mg 3%
Total Carbs 32.22g 13%
Sugars 3.12g 15%
Dietary Fiber 1.47g 7%
Protein 7.16g 17%
Vitamin C 0.8mg 2%
Vitamin A 0.2mg 8%
Iron 0.7mg 5%
Calcium 80.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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