Directions:
- Puree pineapple, 1 cup water, and sugar in blender in batches until smooth. Pour into 8-cup measuring cup. Mix in 3 cups water and 2 teaspoons ginger. Cover; chill until cold, about 4 hours. Strain pineapple mixture into pitcher, pressing on solids in strainer. Add more ginger to taste. Fill tall glasses with ice. Pour agua fresca over.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 129.93 Kcal (544 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 4.96mg | 0% | |
| Potassium | 190mg | 4% | |
| Total Carbs | 34.25g | 11% | |
| Sugars | 30.93g | 124% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 1.52g | 3% | |
| Vitamin C | 13.6mg | 23% | |
| Calcium | 40.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 40.67 Kcal (170 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.55mg | 0% | |
| Potassium | 59.47mg | 4% | |
| Total Carbs | 10.72g | 11% | |
| Sugars | 9.68g | 124% | |
| Dietary Fiber | 0.48g | 6% | |
| Protein | 0.48g | 3% | |
| Vitamin C | 4.3mg | 23% | |
| Calcium | 12.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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