Pineapple Fruit Salad Recipe

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Pineapple Fruit Salad
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Ingredients:

Directions:

  1. Gradually stir undrained pineapple into cream cheese.
  2. Stir in pudding.
  3. Fold in pineapple chunks and cool whip.
  4. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2158 Kcal (9035 kJ)
Calories from fat 989.98 Kcal
% Daily Value*
Total Fat 110g 169%
Cholesterol 376.49mg 125%
Sodium 2086.56mg 87%
Potassium 1796.26mg 38%
Total Carbs 298.24g 99%
Sugars 267.62g 1070%
Dietary Fiber 11.34g 45%
Protein 22.68g 45%
Vitamin C 104.3mg 174%
Calcium 462.7mg 46%
Amount Per 100 g
Calories 135.93 Kcal (569 kJ)
Calories from fat 62.36 Kcal
% Daily Value*
Total Fat 6.93g 169%
Cholesterol 23.71mg 125%
Sodium 131.43mg 87%
Potassium 113.14mg 38%
Total Carbs 18.79g 99%
Sugars 16.86g 1070%
Dietary Fiber 0.71g 45%
Protein 1.43g 45%
Vitamin C 6.6mg 174%
Calcium 29.1mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.5
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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