Pineapple Drop Cookies Recipe

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Pineapple Drop Cookies
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Ingredients:

Directions:

  1. Cream butter until light and fluffy.
  2. Gradually add sugar and beat well.
  3. Beat in egg and vanilla.
  4. Stir in pineapple, sifted dry ingredients and raisins.
  5. Drop by teaspoon onto greased cookie sheet.
  6. Bake at 375 degrees for 12 minutes or until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 791.38 Kcal (3313 kJ)
Calories from fat 284.13 Kcal
% Daily Value*
Total Fat 31.57g 49%
Cholesterol 81.54mg 27%
Sodium 1955.77mg 81%
Potassium 455.66mg 10%
Total Carbs 121.13g 40%
Sugars 56.62g 226%
Dietary Fiber 7.6g 30%
Protein 9.73g 19%
Vitamin C 3mg 5%
Vitamin A 0.2mg 8%
Iron 4.8mg 27%
Calcium 280.5mg 28%
Amount Per 100 g
Calories 360.72 Kcal (1510 kJ)
Calories from fat 129.51 Kcal
% Daily Value*
Total Fat 14.39g 49%
Cholesterol 37.17mg 27%
Sodium 891.46mg 81%
Potassium 207.69mg 10%
Total Carbs 55.21g 40%
Sugars 25.81g 226%
Dietary Fiber 3.46g 30%
Protein 4.43g 19%
Vitamin C 1.4mg 5%
Vitamin A 0.1mg 8%
Iron 2.2mg 27%
Calcium 127.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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